15.1Km 2024-06-27
8, Jungang-ro 67beon-gil, Chuncheon-si, Gangwon-do
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15.1Km 2024-04-18
16, Myeongdong-gil, Chuncheon-si, Gangwon-do
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15.1Km 2024-06-27
26-1, Seobudaeseong-ro 48beon-gil, Chuncheon-si, Gangwon-do
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15.1Km 2024-03-20
19 Chuncheon-ro, Chuncheon-si, Gangwon-do
Gombaeryeong, a traditional Korean restaurant in Gangwon-do, specializes in Korean table d'hote. Their health-focused menu features namul bap (vegetable rice) accompanied by four unique sauces, yeongeun salad (lotus root salad), japchae, yukhoe (beef tartare), jeonbong nyori (abalone dish), hwangtae jjim (braised dried pollack), tteokgalbi (grilled galbi patties), daeha jjim (steamed prawns), among others. A standout aspect of Gombaeryeong is their expertise in bringing out the authentic flavors of the ingredients used in their dishes.
15.1Km 2024-04-16
Store #4, 1F, 30-4, Myeongdong-gil, Chuncheon-si, Gangwon-do
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15.2Km 2024-12-02
강원특별자치도 춘천시 낙원길 28-4
This restaurant is one of the original places where Chuncheon’s dakgalbi (Spicy Stir-fried Chicken) tradition began. It retains the original method of charcoal-grilling marinated chicken. Another dish beloved among regulars is the doenjang jjigae (soybean paste stew), made with traditionally made soybean paste and anchovy broth.
15.2Km 2024-04-22
2353, Gyeongchun-ro, Chuncheon-si, Gangwon-do
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15.3Km 2024-06-26
77, Bangsong-gil, Chuncheon-si, Gangwon-do
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15.3Km 2024-06-26
77, Bangsong-gil, Chuncheon-si, Gangwon-do
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15.3Km 2024-06-26
77, Bangsong-gil, Chuncheon-si, Gangwon-do
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