18.9Km 2024-04-18
5, Daejeong-ro, Yuseong-gu, Daejeon
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19.2Km 2024-02-15
377 Daedunsan-ro, Jung-gu, Daejeon
Mokpo Patkalguksu is renowned for its pat kalguksu, a traditional Korean dish that combines handmade noodles with patjuk (red bean porridge). This dish offers a deep and rich flavor, primarily derived from the locally sourced red beans. Diners have the option to customize their meal with a touch of salt or sugar to suit their taste. Complementing this dish are standard side servings of mulkimchi (water kimchi) and yeolmu kimchi (young summer radish kimchi), both of which pair excellently with the red bean paste noodle soup.
19.3Km 2025-01-09
270 Simin-ro, Nonsan-si, Chungcheongnam-do
+82-41-730-2973
The Nonsan Strawberry Festival is held in Nonsan, the largest strawberry production region in Korea. Its rich soil and clean water and air give the region a perfect environment for growing excellent quality strawberries. It has been making its mark as a strawberry producer for 90 years, including 50 of which had full-scale production and shipment. The festival here helps elevate the regional economy and also functions to establish better communication among cities. Also, the festival is thought of as one of the most well-known festivals in Chungcheongnam-do, attracting a lot of domestic and overseas visitors. It features a picnic zone with strawberries, a science experience kids zone for children’s enjoyment, and special content related to Nonsan’s defense-friendly identity, such as a helicopter tour.
19.6Km 2024-02-28
1353 Gyebaek-ro, Seo-gu, Daejeon
Ttiul Seokgalbi is a Korean restaurant specializing in seokgalbi (stone-grilled galbi), a traditional Korean dish where galbi are grilled over charcoal and served on a hot stone plate. The meat is sweetly marinated and grilled, offering a convenient and enjoyable dining experience. Customers have the choice between pork and beef, and a spicy seasoning option is also available.
19.8Km 2025-03-31
89 Gosanhyuyangnim-ro, Gosan-myeon, Wanju-gun, Jeonbuk-do
+82-63-290-3976
Wanju Wild & Local Food Festival is a festival taking place in the area of Gosan Recreational Forest. The festival provides environmentally-friendly food experiences using local agricultural products, along with various wild plants and animals from Wanju. The festival aims to give visitors an opportunity to try Wanju's fresh wild foods and local foods in a prestigious natural environment.
19.9Km 2025-01-10
1926, Dongsangjucheon-ro, Jucheon-myeon, Jinan-gun, Jeonbuk-do
+82-63-430-8382
Uniram Baniramgyegok Valley (5 km long) falls between Myeongdeokbong Peak and Myeongdobong Peak in the northeastern region of Mount Unjangsan. The name Uniram refers to the steep walls of the valley where nothing but the sky, rocks, thick forests, and clouds can be seen. The valley is also befittingly named Baniram since it is so deep that it only receives direct sunlight for half the day. There are many strangely-shaped rocks like Jjokduri Rock, Cheollyeop Rock, and Daebul Rock scattered throughout the lush valley. At the peak of summer, the area is crowded with vacationers and is also popular for its autumn leaves.