17.4Km 2024-03-06
12 Baekseokdong-gil, Jongno-gu, Seoul
+82-2-379-2648
Jaha Sonmandu is a mandu specialty restaurant located in Buam-dong. Their signature dish is mandu guk (mandu soup), which features dumplings filled with beef, pork, mung beans, and bean curd, boiled in a clear broth. The chewy mandu skin and the clean-tasting broth, flavored with homemade soy sauce, are highlights of the dish. Housed in a renovated residential building, the restaurant offers a refined yet homey atmosphere for dining. Through the windows, diners can enjoy a refreshing view of Inwangsan Mountain.
17.4Km 2024-10-14
25 Bangbaecheon-ro 2-gil, Seocho-gu, Seoul
+82-2-3473-7358
Potato Ongsim is also a popular dish. The best menu at this restaurant is kimchi cabbage wraps with pork. This Korean dishes restaurant is located in Seocho-gu, Seoul.
17.4Km 2021-03-27
5, Sajik-ro, Jongno-gu, Seoul
+82-2-735-4259
Daejungjip has specialized in Dogani tang (ox knee joint soup) for 60 years. Customers can feel a simple and familiar ambience at the restaurant.
17.4Km 2024-02-20
75 Jahamun-ro 40-gil, Jongno-gu, Seoul
Sosohan Punggyeong is the first restaurant that received the restaurant guide, Blue Ribbon Survey, in Korea. It is located in a renovated house with a courtyard. They offer a course menu featuring appetizers to desserts. One of the signature dishes is the gaji jjim (spicy eggplant soup), a dish made with eggplant and meat. It is recommended to make reservations in advance, as many guests prefer to book ahead.
17.4Km 2024-03-04
63, Jahamun-ro 40-gil, Jongno-gu, Seoul
+82-2-391-7701
Whanki Art Museum exhibits the works of Kim Whanki (1913-1974), the pioneer of Korean abstract art. Kim was inspired by traditional features such as Korean mountains and streams, the sky, moons and clouds, the white porcelain and traditional patterns, and worked to express them in abstract forms through points, lines, and surfaces. The main collection features nearly 300 works by Kim. One can also find an art shop and a café.
17.4Km 2024-02-21
7 Baekseokdong-gil, Jongno-gu, Seoul
Buam-dong Gaeyeoalsa is a chicken place that has received recognition in the Blue Ribbon Survey, the first restaurant guide in Korea. The representative menu is the fried chicken served in a bamboo tray with wedge potatoes. The chicken has a thin and crispy coating. Nearby attractions include the Yun Dongju Hill (Cheongun Park) and the Yun Dong-ju Literary Museum, dedicated to the poet beloved by Koreans.
17.4Km 2024-01-12
136 Changuimun-ro, Jongno-gu, Seoul
Boobing is short for "Buam-dong bingsu" (shaved ice). As such, it is a shaved ice restaurant that always has a long waiting line on weekdays or weekends. The main menu item is pat bingsu (shaved ice with red beans), made with red beans that are provided by a bean produce. They also serve their own original bingsu desserts that use ingredients like melon, mint chocolate, and gold pineapple. Their signature menu is Chodang corn bingsu, made with finely ground corn with milk ice on top. The cafe has a one bingsu order per person policy.
17.4Km 2022-08-30
26, Imjeong-ro, Yongsan-gu, Seoul
+82-2-799-3400
Kim Koo Museum & Library was built in Yongsan-gu, Seoul to commemorate Baekbeom Kim Koo (1876-1949), a highly respected Korean independence activist. It opened on October 22, 2002 to commemorate Kim Koo's efforts and achievements in Korean history. The main hall is comprised of two floors, exhibiting relics related to his entire life. A statue of a seated Kim Koo is situated in the central space of the first hall.
17.4Km 2024-04-22
154, Geumgang-ro yuyeondeul 1-gil, Jinjeop-eup, Namyangju-si, Gyeonggi-do
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17.4Km 2024-04-19
Store #225 of F2, 660, Daewangpangyo-ro, Bundang-gu, Seongnam-si, Gyeonggi-do
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