Cheonan Jungang Market (천안 중앙시장)

.0M 2024-02-21

7, Sajik-ro, Dongnam-gu, Cheonan-si, Chungcheongnam-do

The Cheonan region has been a transportation hub connecting the southern areas of Korea with Seoul. Such a concentration in traffic and goods naturally led to the formation of the market. Cheonan Jungang Market, which continues the history of Cheonan's traditional market, today handles Cheonan specialties like Byeongcheon sundae, Seonghwan pear, Ipjang grape, and hodu gwaja (walnut cakes), along with plenty of food and agricultural goods.

Nblgaok (앤블가옥)

624.0M 2024-02-22

1, Wongeori 13-gil, Dongnam-gu, Cheonan-si, Chungcheongnam-do

Nblgaok is a cultural complex located in the old city center of Cheonan. It contains a bookstore, café, restaurant, a meeting place, a ceramics workshop, and a guesthouse. The first floor has the bookstore [Bobuart] and the café [Dongyang Chwimi]. The second floor has the [Wongeori Sikdang] and the rental space [Binkan]. The third floor is home to the ceramic workshop [Hwamyodo], and the fourth floor has the guesthouse [Maroco Stay].

Uniqlo - Cheonan Guseong Branch [Tax Refund Shop] (유니클로 천안구성)

896.2M 2024-04-19

232, Chungjeol-ro, Dongnam-gu, Cheonan-si, Chungcheongnam-do

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Himart - Wonseong Branch [Tax Refund Shop] (하이마트 원성점)

928.5M 2024-04-19

223, Chungjeol-ro, Dongnam-gu, Cheonan-si, Chungcheongnam-do

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CheongKwanJang - Homeplus Cheonan Branch [Tax Refund Shop] (정관장홈플러스천안점)

1.4Km 2024-04-22

574, Cheonan-daero, Dongnam-gu, Cheonan-si, Chungcheongnam-do

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Homeplus - Cheonan Branch [Tax Refund Shop] (홈플러스 천안)

1.4Km 2024-04-19

574, Cheonan-daero, Dongnam-gu, Cheonan-si, Chungcheongnam-do

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Cheonjin (천진)

1.9Km 2024-02-22

43-5, Gonggodam-gil, Dongnam-gu, Cheonan-si, Chungcheongnam-do

Cheonjin is a Chinese restaurant near the Cheonan Terminal. It has been passed down generations after being founded by a second-generation Hwagyo (member of the Chinese diaspora in Korea). The restaurant offers authentic Chinese dishes in its lunch and dinner courses. The course menus include Cantonese Shark’s Fin, jeongabok (stir-fried assorted seafood), yangjangpi (starch sheet salad with mustard sauce), and gochujapchae (chili pepper japchae), culminating in jjajangmyeon (black bean sauce noodles) or other noodle dishes and fruits as dessert. There are also a la carte menus like jjamppong (spicy seafood noodle soup), udon, and tangsuyuk (deep-fried pork with sweet and sour sauce).