8.4Km 2024-04-23
1F, 214, Wangsan-ro, Dongdaemun-gu, Seoul
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8.4Km 2024-04-19
5F, 214, Wangsan-ro, Dongdaemun-gu, Seoul
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8.4Km 2024-04-23
5F, 214, Wangsan-ro, Dongdaemun-gu, Seoul
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8.4Km 2024-04-18
214, Wangsan-ro, Dongdaemun-gu, Seoul
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8.4Km 2024-04-19
6F, 214, Wangsan-ro, Dongdaemun-gu, Seoul
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8.4Km 2024-04-18
214, Wangsan-ro, Dongdaemun-gu, Seoul
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8.4Km 2024-03-07
5, Dasan-ro 35-gil, Jung-gu, Seoul
+82-2-2232-8930
Mabongrim Halmeonijip specializes in instant tteokbokki. The spicy and flavorful tteokbokki with gochujang sauce is their signature dish. It is served in a hot pot, it can be customized with rice cakes, fish cakes, extra ramyeon noodles, mandu, and other various ingredients. The restaurant is so famous that it is said to be the original restaurant of tteokbokki, and has been featured in several TV programs.
8.4Km 2020-04-25
171, Itaewon-ro, Yongsan-gu, Seoul
+82-2-793-6098
Opened in 1987 in Itaewon, North Beach has been a successful leather goods brand, even launching branches in department stores. Appearing frequently in magazines and on TV programs, it is a leather shop that is extremely popular among international residents and tourists. It stands out even in Itaewon, an area known for excellent leather products. The store's main items include leather and fur goods for women.
8.4Km 2024-04-18
89, Hoenamu-ro, Yongsan-gu, Seoul
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8.4Km 2022-10-25
10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135
Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.
However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.