CARNE DO BRASIL - Gangnam Station Branch (까르니두브라질 강남역) - Area information

CARNE DO BRASIL - Gangnam Station Branch (까르니두브라질 강남역)

14.7Km 2021-03-26

14, Teheran-ro 4-gil, Gangnam-gu, Seoul
+82-2-552-4442

It's a store where you can have all the steak you can eat. This Western dishes restaurant is located in Gangnam-gu, Seoul. The most famous menu is steak.

Yeontabal Gangnam Station(연타발 강남역)

14.7Km 2020-10-29

3, Seocho-daero, 77-gil, Seocho-gu, Seoul
+82-2-536-9282

A barbecue specialty restaurant located near Gangnam Station in SeoulThe most famous menu is Grilled Beef Tripe.A Korean BBQ restaurant.

Olens - Gangnam Station Branch [Tax Refund Shop] (오렌즈 강남역)

14.7Km 2024-04-18

1F, 3, Seocho-daero 77-gil, Seocho-gu, Seoul

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Made Young Plastic Surgery [Tax Refund Shop] (메이드영성형외과)

14.7Km 2024-06-27

3, Seocho-daero 77-gil, Seocho-gu, Seoul

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Trueman Clinic (트루맨남성의원)

14.7Km 2025-07-07

(7th Floor, Ara Tower), 3 Seocho-daero 77-gil, Seocho-gu, Seoul

Trueman Clinic is a leading medical institution specializing in men's health, with expert medical staff in liposuction, gynecomastia, and urology. Notably, we have been ranked first in gynecomastia surgery nationwide for four consecutive years, a testament to our commitment to excellence in patient care. Our approach to surgery is tailored to each individual's unique body type, and we prioritize meticulous post-operative care to ensure high levels of patient satisfaction. Guided by principles of honesty and trust, Trueman Clinic is dedicated to providing sincere, personalized treatment to every patient. We aim to earn the trust of our clients through honest, transparent consultations and exceptional care.

Aedogin (에도긴)

14.7Km 2019-12-31

30, Teheran-ro 8-gil, Gangnam-gu, Seoul

The restaurant is situated in Seoul, in the elegant marble building of a European facility, on the 2nd and 3rd floors. The restaurant is a meeting place for VIP guests, where the fish is imported daily from Jeju-do Island, Pohang, Busan, and Sokcho. This is the perfect place for family gatherings with special prices given to guests who reserve the small and large banquet rooms. Aedogin's head chef was formerly the assistant head chef at the Shilla Hotel.