974.7683941591964m 0 2017-02-16
21, Apgujeong-ro 60-gil, Gangnam-gu, Seoul
Park Gyeong Jae's dedication and passion for fresh ingredients play a key role in offering an excellent sushi experience at Kojima.
982.3807787081413m 0 2024-04-18
1F, 422, Apgujeong-ro, Gangnam-gu, Seoul
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985.5593300549984m 165 2024-03-07
17, Seolleung-ro 131-gil, Gangnam-gu, Seoul
+82-10-8479-1107
Gebang Sikdang’s gejang (marinated crab) was so highly rated that the restaurant was included in the MICHELIN Guide Seoul 2023. Gejang (marinated crab) is a dish where blue crab, cleanly washed and prepared, is marinated and aged in a sauce made with soy sauce, chili pepper powder, garlic, ginger, rice malt, etc. The restaurant is most famous for its ganjang gejang (soy sauce marinated crab) and yangnyeom gejang (spicy marinated crab). Other popular dishes include kkotgetang (spicy blue crab stew) and gejang bibimbap (marinated crab bibimbap). Set menus come with steamed rice, soup, and side dishes.
988.8751241154943m 0 2024-04-22
405, Dosan-daero, Gangnam-gu, Seoul
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989.9874964715185m 0 2024-04-17
27-2, Seolleung-ro 162-gil, Gangnam-gu, Seoul
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990.2398933913851m 0 2024-04-19
26, Apgujeong-ro 60-gil, Gangnam-gu, Seoul
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992.9059241906044m 55 2024-03-18
14, Bongeunsa-ro 86-gil, Gangnam-gu, Seoul
+82-2-2051-0008
Heukdonga Samseong is a restaurant near COEX that serves Jeju-style dwaeji gui (grilled pork). The pork served here is Jeju heukdwaeji (Jeju black pork), cut into thick slices, charcoal-grilled, and either dipped into myeolchijeot (salted anchovies) or eaten with kkaennip jangajji (pickled perilla leaves). The grilling process drains the excess fat from the meat and imbues it with the scent of charcoal. Other menu items include sodeungsim jumulleok (stir-fried marinated sirloin) and naengmyeon (cold buckwheat noodles).
997.4651828356707m 0 2024-04-22
#C114, 524, Bongeunsa-ro, Gangnam-gu, Seoul
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997.4651828356707m 0 2024-06-27
411, Gangnam-daero, Gangnam-gu, Seoul
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998.6731922259399m 0 2024-04-18
1F, 24, Seolleung-ro 162-gil, Gangnam-gu, Seoul
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