National Theater of Korea (국립극장)

5.1Km 2024-03-06

59, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2280-4114

The National Theater of Korea opened in 1950 as the first national theater in Asia. It is the only production theater that takes traditional arts to recreate them as contemporary art. It offers various types of theaters, such as Haeoreum Grand Theater, Daloreum Theater (middle-size), Immersive Studio ByeolByeol (small-size), and Haneul Round Theater with a circular stage structure. In addition, the Museum of Performing Arts, Cultural Plaza, and other convenience stores and coffe shops offer pleasure and relax to its visitors.

Sindang-dong Tteokbokki Town (신당동떡볶이골목)

5.1Km 2022-10-25

10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135

Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.

However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.

I Love Sindangdong Tteokbokki (아이러브신당동떡볶이)

5.1Km 2024-03-07

50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872

Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.

Olive Young - Achasan Station Branch [Tax Refund Shop] (올리브영 아차산역)

5.2Km 2024-04-18

1F, #104, #110, and #111, 671, Cheonho-daero, Gwangjin-gu, Seoul

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Yangjae Art Salon (양재 아트 살롱)

5.2Km 2024-10-22

Yangjae-dong, Seocho-gu, Seoul
+82-70-4694-1024

Yangjae Art Salon is a flea market that takes place on Saturdays between Yangjaecheon Streamside Stage and Yeongdong1gyo Bridge. Local artists, residents, and visitors alike come together to make this event special, with busking performances, handmade items for sale, food trucks, and more.