5.8Km 2022-10-25
10-18, Dasan-ro 33-gil, Jung-gu, Seoul
+82-2-2236-9135
Sindang-dongTteokbokki Town started in the late '70s, although the alley did not become famous until the '80s. At that time, each restaurant had its own DJ booth, with the image of the "cool DJ" who played the music becoming a symbol of Sindang-dong Tteokbokki Town. In addition, this period also marked the prime time of high school baseball where students would crowd the streets on days when Duksoo Commercial High School and Sunrin Commercial High School (now Sunrin Internet High School) played against one another. Although these high school students have aged, they continue to visit the area, reliving their youth and continuing to indulge in the specialty tteokbokki.
However, some claim the history of this alley began in the 1950s. The owner of Mabongnim Halmeoni Tteokbokki restaurant says tteokbokki was being sold as early as 1953 as the area used to be home to Donga Theater and she sold tteokbokki, corn and potatoes to those visiting the theater. At first, tteokbokki was simply made with gochujang (red chili paste) but as time went by, cooks decided the dish could be more than just a snack. By adding ingredients like eggs, cellophane noodles, fish cakes, instant noodles and more recently squid, prawn and cheese, tteokbokki can be made more delicious and turns this beloved snack into a full meal.
5.8Km 2024-03-07
50, Toegye-ro 76-gil, Jung-gu, Seoul
+82-2-2232-7872
Situated in Sindang-dong Tteokbokki Town, I Love Sindangdong Tteokbokki is a famous tteokbokki restaurant. Tteokbokki is a typical Korean street food, consisting of rice cakes made with flour or rice flour and stir-fried in red chili paste. The rice cakes are simmered in a broth with seasonings, along with fish cakes, vegetables, boiled eggs, mandu, and other ingredients. The best thing is that the dish can be customized with various ingredients such as cheese, ramyeon noodles, chewy noodles, and ham. Leftover broth can be fried with rice for a satisfying meal.
5.8Km 2024-04-18
1F, #104, #110, and #111, 671, Cheonho-daero, Gwangjin-gu, Seoul
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5.8Km 2024-03-07
205, Gwangpyeong-ro, Gangnam-gu, Seoul
+82-2-445-2115
Philkyungjae is a restaurant serving traditional Korean cuisine served in the royal courts of Joseon. Its course menu includes jeonbokjuk (abalone porridge), bossam (napa wraps with pork), sogogi japchae (beef japchae), tteokgalbi (grilled galbi patties), and hanu yukhoe (Korean beef tartare). There are five courses on offer. All five courses are available during lunch, while dinnertime limits the selection to three. The restaurant is housed in a traditional house and garden dating back to the Joseon Dynasty (1392-1910), so guests can enjoy the architectural beauty of Korea with Korean flavors. Reservations can be placed through telephone.
5.9Km 2024-04-22
16, Maeheon-ro, Seocho-gu, Seoul
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5.9Km 2025-01-23
Baekjegobun-ro 43-gil, Songpa-gu, Seoul, and surrounding areas
Located south of the eastern side of Seokchon Lake, this street is home to numerous restaurants and cafes. Its name comes from the combination of Songpa-dong and Gyeongnidan-gil Street in Itaewon, Seoul, meaning the “Gyeongnidan-gil Street of Songpa-dong.” This street began as an otherwise unremarkable street that faced the eastern side of Seokchon Lake. Today’s “Songnidan-gil Street” came to be as cafes moved into the neighborhood, followed by restaurants and photography studios. Songnidan-gil Street is a popular hangout for young Seoulites in the southeastern side of Seoul, so on weekends, one can often find them conversing in cafes, going for drinks in bars, or waiting in line for the hottest restaurants in the neighborhood.
5.9Km 2025-04-24
33 Nangye-ro 11-gil, Jung-gu, Seoul
Stay Passport Sindang Ryokan offers a four major room types: "Goyo" and "Sohyang," designed for two who seek privacy and relaxation away from the busy city life; "Pungryu," accommodating up to four people, perfect for family guests or a group of friends; and "Pungyo," designed to offer utmost relaxation.
5.9Km 2025-10-23
(Pungnap-dong), 88 Olympic-ro 43-gil, Songpa-gu, Seoul
Opened in June 1989, Asan Medical Center is the largest tertiary hospital in Korea with 2,764 beds. In 2023, we treated an average of 13,260 outpatients and 2,539 inpatients per day, and performed 70,892 surgeries throughout the year.
With three specialty hospitals–Cancer Institute, Heart Institute, and Children's Hospital–and more than 50 specialized centers, we lead the world in cancer, organ transplantation, and cardiac care. In recognition of our efforts, we have topped the list of Korea's Most Admired Hospitals for 18 consecutive years and ranked NO. 1 in Korea for six consecutive years in U.S. Newsweek's World's Best Hospitals.
As a "quarternary hospital" serving critically ill patients from Korea and abroad who come to us as their last hope, Asan Medical Center treats more than 20,000 international patients from around 100 countries, including the United States, United Arab Emirates, and Mongolia. Medical professionals from developed countries visit us to learn our advanced medicine. Over the past decade, more than 3,700 professionals from nearly 90 countries have visited us to learn the latest medical techniques.
6.0Km 2024-04-22
10, Cheonggyesan-ro, Seocho-gu, Seoul
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