15.5Km 2024-02-15
10 Magokjungang 12-ro, Gangseo-gu, Seoul
Garden Kitchen is a restaurant situated within the Courtyard Marriott Hotel, adjacent to the Seoul Botanic Park. Focusing on Western-style buffet offerings, the restaurant undergoes a monthly conceptual transformation, providing customers with an opportunity to savor new and diverse flavors. Noteworthy items on the buffet include the two-day aged lotus leaf LA galbi, creatively using lotus leaves, and the crispy and savory ziran yang galbi (cumin lamb chops), showcasing lamb ribs with Chinese cumin and breadcrumbs.
15.6Km 2024-04-18
1F, 409, Siheung-daero, Geumcheon-gu, Seoul
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15.6Km 2024-04-19
150, Chungjang-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
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15.6Km 2024-04-22
150, Chungjang-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
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15.6Km 2024-06-27
560, Jungang-ro, Deogyang-gu, Goyang-si, Gyeonggi-do
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15.6Km 2024-02-15
201 Magokjungang-ro, Gangseo-gu, Seoul
Sweet Park is a children's food experience center, an educational and entertainment space featuring Lotte's food products. The park is designed as a village themed around Lotte's food items. It offers various tour programs such as Hot Air Balloon Theater, Sweet Park Tours, Lotte R&D Center Experience Zone, and Xylitol Dental Health Education Zone.
15.7Km 2020-06-01
20-4 Gungmal-ro, Gwacheon-si, Gyeonggi-do
+82-2-502-7500
Gyeongmajang Orijip is a Korean restaurant specializing in duck cuisine. Moreover, the restaurant is located near popular recreational facilities such as Seoul Race Park, Seoul Grand Park (zoo and botanical garden), and Gwacheon National Science Museum. The restaurant's location is perfectly suited for those who seek to enjoy nature after a hearty meal.
15.7Km 2021-03-29
10, Hwagok-ro 15-gil, Gangseo-gu, Seoul
+82-2-2604-3855
It is one of the 27 traditional restaurants featured in Korean gourmet programs. This restaurant's signature menu is grilled beef brisket. This Korean dishes restaurant is located in Gangseo-gu, Seoul.
15.7Km 2025-03-07
161-8 Magokjungang-ro, Gangseo-gu, Seoul
105405 Magok, a restaurant located in the Ganseo-gu district of Seoul, is famous for its charcoal grilled steak and its reinterpretation of side dishes, which is a significant part of Korean food culture. The steaks here are prepared through a meticulous process of wet-aging, seasoning, color development, confit, and charcoal grilling, with lunches served as course meals only.
15.7Km 2024-04-18
1F, 391, Siheung-daero, Geumcheon-gu, Seoul
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