2.6Km 2024-03-06
29, Toegye-ro 16-gil, Jung-gu, Seoul
+82-2-753-4074~5
Opened in 1998, Chojun Textile & Quilt Art Museum is the only textile art museum in Korea. Visiotrs can learn about the excellence and tradition of Korean textiles by observing a wide range of domestic and international textile artworks. In addition to exhibiting its collection, the museum also holds special exhibitions as well as textile and quilt competitions, giving visitors the opportunity to get up close and personal with textile artworks.
2.6Km 2024-06-27
1F, D-10, 9, Namdaemunsijang 4-gil, Jung-gu, Seoul
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2.6Km 2024-06-26
1F, D-61, 9, Namdaemunsijang 4-gil, Jung-gu, Seoul
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2.6Km 2024-06-27
3F, D-35, 9, Namdaemunsijang 4-gil, Jung-gu, Seoul
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2.6Km 2024-04-22
12, Namdaemunsijang-gil, Jung-gu, Seoul
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2.6Km 2021-02-24
344, Toegye-ro, Jung-gu, Seoul
+82-2-3700-3900
Gwanghuimun Gate is said to have been originally constructed in 1396, the 5th year of King Taejo, at the southeast of the capital city. It was often referred to as Sugumun Gate (water channel gate) and was actually used as a Sigumun, literally meaning “corpse gate,” as funeral processions passed through this gate when exiting to the east.
During the Imjin War (1592-1598), the fortress gate was destroyed to such a degree that it made finding the original location close to impossible. Nevertheless, reconstruction efforts were started in 1711 (37th year of King Sukjong) and the gate was restored together with the gate's watchtower. Gwanghuimun Gate remained intact even when the fortress walls were demolished to build tram tracks during the Japanese occupation, but it was later damaged during the Korean War and left neglected. In 1975, restoration work was carried out to relocate Gwanghuimun Gate to a site 15 meters south of its original location since it stood in the middle of the road.
2.6Km 2024-03-15
18-6, Namdaemunsijang-gil, Jung-gu, Seoul
+82-2-775-5033
Honam Sikdang is a specialty restaurant for galchi jorim (braised cutlassfish) located in Namdaemun Market. Its signature dish is the spicy and flavorful galchi jorim, known for its robust broth. Another popular dish is the deeply seasoned godeungeo jorim (braised mackerel), which is boiled until the seasoning is well absorbed. A highlight of dining here is the crispy deep-fried cutlassfish served upon ordering. Its cozy atmosphere attracts many visitors seeking a hearty meal.
2.6Km 2024-04-19
Store #123, Section Ra-3 of Myeongdong Underground Shopping Center, 2, Namdaemun-ro, Jung-gu, Seoul
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2.6Km 2024-04-22
12-2, Namdaemunsijang 4-gil, Jung-gu, Seoul
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