Motherpia [Tax Refund Shop] (마더피아) - Area information - Korea travel information

Motherpia [Tax Refund Shop] (마더피아)

Motherpia [Tax Refund Shop] (마더피아)

4.8Km    2024-06-27

315, Dongsomun-ro, Seongbuk-gu, Seoul

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Volvik [Tax Refund Shop] (볼빅)

Volvik [Tax Refund Shop] (볼빅)

4.8Km    2024-08-20

315, Dongsomun-ro, Seongbuk-gu, Seoul

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Crocs [Tax Refund Shop] (크록스)

Crocs [Tax Refund Shop] (크록스)

4.8Km    2024-07-09

20-1, Gireum-dong, Seongbuk-gu, Seoul

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Bubu Yoridan (부부요리단)

4.8Km    2024-02-15

1F, 25-1 Dokseodang-ro 40-gil, Seongdong-gu, Seoul

Bubu Yoridan is a Korean restaurant conveniently situated just 20 minutes away from the Itaewon Special Tourist Zone. Managed by a chef couple with a background in hotel dining, the restaurant specializes in an array of delectable seafood dishes. The standout menu item is the jin hwangje jjim (boiled pork slices and spicy braised seafood), a dish featuring Wando wild octopus, three abalones, and boiled black pork slices. Nearby attractions include Yongsan Park, the National Museum of Korea, the National Theater of Korea, and the Namsan Seoul Tower.

Homilbat (호밀밭)

Homilbat (호밀밭)

4.8Km    2021-03-30

43, Sinchonnyeok-ro, Seodaemun-gu, Seoul
+82-2-392-5345

You can enjoy Korea’s signature summer staple Patbingsu (shaved ice with sweet red beans). This cafe is located in Seodaemun-gu, Seoul. The most famous menu is shaved ice with red bean topping.

Bada Sikdang (바다식당)

Bada Sikdang (바다식당)

4.8Km    2021-05-25

18, Itaewon-ro, 49-gil, Yongsan-gu, Seoul
+82-2-795-1317

This is a restaurant that sells thick beef bone broth-based Budaejjigae (spicy sausage stew). This Korean dishes restaurant is located in Yongsan-gu, Seoul. The most famous menu is sausage stew.

yyk [Tax Refund Shop] (와이와이케이)

yyk [Tax Refund Shop] (와이와이케이)

4.8Km    2024-06-27

13, Itaewon-ro 54ga-gil, Yongsan-gu, Seoul

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LE SOLEIL (르솔레이)

LE SOLEIL (르솔레이)

4.8Km    2024-03-18

28 Itaewon-ro 54-gil, Yongsan-gu, Seoul

LE SOLEIL is a dessert café in Yeonhui-dong that is small but constantly crowded with customers. About 20 kinds of madeleines of various ingredients fill the showcase. Representative menu items include Rose & Litchi Madeleine, which has a subtle rose scent and attractive litchi flesh, and Nurung Madeleine, which combines cream cheese and scorched rice toppings. Brûlée Madeleines with a luxurious vanilla scent and Truffle Madeleines with a truffle scent are also popular because they are not commonly seen elsewhere. Popular items will likely be sold out early, so it is best to check the information through their official Instagram before visiting.

Golden Bull (골든불)

Golden Bull (골든불)

4.8Km    2020-05-14

60, Itaewon-ro 42-gil, Yongsan-gu, Seoul
+82-2-794-7073

Golden Bull, located in a renovated company basement, is the second brand of 2017 Michelin Guide inductee “Koroviar”, aiming to bring same quality with same ingredients at a lower cost. Visitors can enjoy premier steak and other dishes at a lower cost, and with a large hall fitting at most 50 people. Visitors can plan your next company dinner, wine meetings, birthdays or other events without any additional rental fees.
The restaurant serves hanwoo (Korean beef) grade 1+, the highest quality, at a cost of a regular restaurant, and with a fairly priced side dishes and drinks. The restaurant also offers Western and European style dishes to please the taste of diverse customers. The restaurant has about 10 parking spaces with nearby public parking spaces, and is located about five minutes from Hangangjin Station.

Hongneung Arboretum (홍릉수목원)

Hongneung Arboretum (홍릉수목원)

4.8Km    2020-05-23

57, Hoegi-ro, Dongdaemun-gu, Seoul
+82-2-961-2522

Hongneung Arboretum was the first arboretum in Korea, established in 1922 when experimental forests were built on Hongneung Royal Tomb, the burial mound of Queen Myeong-Seong. Hongneung Arboretum is managed by the Korea Forest Service, and houses a variety of domestic and international plants for both visitors to enjoy and researchers to study. The arboretum and Forest Sciece Exhibition Hall are open to the public. Student groups can enjoy natural science and forestry experiences with advanced reservation.