The Story of King Sejong (세종이야기) - Area information - Korea travel information

The Story of King Sejong (세종이야기)

2.5Km    2022-09-13

jiha 175, Sejong-daero, Jongno-gu, Seoul
+82-2-399-1000

The Story of King Sejong comprises six different sections with a total area of 3,200 square meters. The museum consists of exhibition zones, an event space, video room, shop and more to display King Sejong’s scientific, artistic, military, and political contributions, including the theory of Minbon, which recognized the people as the base of politics. King Sejong, the 4th king of the Joseon dynasty (1397-1450, reigning from 1418-1450) was responsible for some of the most brilliant achievements in the history of Korea, including the creation of Hangeul (Korean alphabet) and great advancements in the areas of science, culture, art and politics.

Black Yak - Jongno Branch [Tax Refund Shop] (블랙야크 종로)

2.5Km    2024-04-22

22, Jong-ro 36-gil, Jongno-gu, Seoul

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Samgyeopsal Jeonmunjeom Daetongnyeong (삼겹살전문점대통령)

2.5Km    2024-03-11

249-24, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2277-2276

This restaurant offers grilled pork that has been aged in bamboo tubes, a process that tenderizes the meat and removes any gamey odor from the  Samgyeopsal (Grilled pork belly). The meat is served with kimchi, vegetable wraps, and side dishes. Kkotgedoenjangjjigae (Blue crab soybean paste jjigae) and Naengmyeon (Cold buckwheat noodles) also pair well with the pork. This establishment is an excellent choice for enjoying Samgyeopsal (Grilled pork belly) at affordable prices. 

King Sejong Statue (세종대왕 동상)

2.5Km    2024-03-04

175, Sejong-daero, Jongno-gu, Seoul
+82-2-2133-7713

King Sejong Statue can be found at Seoul’s Gwanghawmun Square. The statue commemorates King Sejong the Great (1397-1450, reign 1418-1450), the fourth king of Joseon (1392-1897). He is thought to be the greatest king in Korean history, for he is credited with great developments in science and technology, expansion of Joseon’s territory, and the creation of the Korean script, [Hangeul]. King Sejong’s likeness can be found on the 10,000 won bill as well. 

Olens - Dongdaemun Branch [Tax Refund Shop] (오렌즈 동대문)

2.5Km    2024-04-16

1F, 251, Jangchungdan-ro, Jung-gu, Seoul

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Olive Young - Dongdaemun History & Culture Park Branch [Tax Refund Shop] (올리브영 동대문역사문화공원역)

2.5Km    2024-04-18

251, Jangchungdan-ro, Jung-gu, Seoul

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Ojugine (오죽이네)

2.5Km    2024-12-10

Ojugine is a restaurant that specializes in dak maeuntang, a spicy chicken stew that is different from dak bokkeumtang (spicy braised chicken), as the former has more soup than the latter. The stew is served whilst boiling, so one just needs to let it sit for a bit on the table before digging in. The spicy sauce and chicken are a match made in heaven, and the same goes for this dish. Interestingly, Ojugine uses smaller chickens to prepare their dishes, so the flesh braises in the stock faster. The resulting combination is sure to offer a memorable meal. Any remaining soup can be reused as a sauce for fried rice after the main meal, so visitors are advised to leave some space in their stomach.

Seoul Lantern Festival (서울빛초롱축제)

2.5Km    2025-11-13

Seorin-dong, Jongno-gu, Seoul
+82-2-3788-8168

The Seoul Lantern Festival is held every year and is one of the most anticipated festivals in Seoul. With various themed lanterns around Cheonggyecheon Stream, visitors can enjoy both traditional lanterns and modern LED lanterns. The festival provides much to see and do with the addition of Gwanghwamun Square Market.

Nolboo Bossam & Budaejjigae Euljiro6ga(놀부보쌈&부대찌개 을지로6가)

2.5Km    2024-10-15

2F, 34, Euljiro43-gil, Jung-gu, Seoul
+82-2-2264-1669

This is a Korean cuisine located in Dongdaemun Gate, Seoul. One of Korea’s representative restaurant franchises. The best menu at this restaurant is napa wraps with pork.

Insa-dong Maneul Bossam (인사동마늘보쌈)

2.5Km    2024-03-18

12-5 Insadong 8-gil, Jongno-gu, Seoul
+82-2-735-7885

Insa-dong Maneul Bossam is a Korean restaurant nestled in the alleys of Insa-dong. Specializing in dishes like maneul bossam (kimchi cabbage wraps with pork and garlic), kimchi jjim (braised kimchi), nakji bokkeum (stir-fried octopus), buchujeon (chive pancake), kimchijeon (kimchi pancake), yeolmu naengmyeon (cold buckwheat noodles with young summer radish kimchi), and bam makgeolli (unrefined chestnut rice wine). Their signature dish, the bossam jeongsik (kimchi cabbage wraps with pork set menu), features pork belly boiled in a secret broth, served with a sweet garlic sauce for dipping, along with seaweed soup, fresh vegetables for wrapping, dried radish salad, and side dishes. They also offer set menus for two people, and neomu hansang set menu.