4.8Km 2024-04-17
1F, and 2F, 446, Tongil-ro, Seodaemun-gu, Seoul
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4.8Km 2024-04-17
1F, 245, Ichon-ro, Yongsan-gu, Seoul
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4.8Km 2021-03-30
2, Majo-ro 1-gil, Seongdong-gu, Seoul
+82-2-2296-3406
It's near the university, so it's a place frequented by many young people. The best menu at this restaurant is pork cutlet with cheese. This Korean dishes restaurant is located in Seongdong-gu, Seoul.
4.8Km 2017-02-01
15, Ichon-ro 29-gil, Yongsan-gu, Seoul
+82-2-797-0131
Ogeunnae, the old name for Chuncheon, features Chuncheon-style dakgalbi (spicy stir-fried chicken) using only fresh leg meat of chickens which give a soft and elastic texture.
4.8Km 2021-02-09
116, Arirang-ro 19-gil, Seongbuk-gu, Seoul
+82-2-914-5133
Jeongneung Royal Tomb is the tomb of Queen Sindeok, the second wife of King Taejo (1392-1398), founder of the Joseon dynasty (1392-1910). The queen met a sudden death due to health complications. Although one of her sons was the crown prince, he was killed by a successive brother, Yi Bang-won, in order to obtain the throne. After Yi Bang-won rose to the throne as King Taejong, he relocated Queen Sindeok's tomb to outside of the city walls.
4.8Km 2024-04-17
11, Majo-ro, Seongdong-gu, Seoul
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4.8Km 2024-09-02
309 Jahamun-ro, Jongno-gu, Seoul
+82-2-395-2500
Seokparang is a place built by relocating the Sarangchae of Heungseon Daewongun, the father of King Gojong of the Joseon dynasty. It boasts beautiful late Joseon-style gardens and three traditional hanok buildings. Here, one can enjoy authentic Gungjung hanjeongsik (royal Korean table d'hote) for both lunch and dinner, featuring meticulously prepared dishes such as traditional porridge, chilled salads, steamed prawns, kimchi cabbage wraps with pork, soybean paste jjigae set menu, and desserts. Diners can also savor traditional liquors crafted by artisans from across the country.
4.8Km 2024-04-17
1F, 17, Majo-ro, Seongdong-gu, Seoul
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4.8Km 2021-08-12
40, Majang-ro 31-gil, Seongdong-gu, Seoul
+82-2-2281-4446
Majang Meat Market is the largest meat market in Korea. It is equipped with Korea’s most modern and cleanest facilities. The butchers here are proud of the market's size and hygienic facilities.
The market sells fresh meat arriving every hour from all over the country and from overseas. The prices are overtly marked for each meat along with the country and place of origin. For the market's efforts to provide quality products, the market is recognized by the Korean Medical Association (KMA).
Traders are able to trade easily thanks to the market's state of the art systems. At Majang Meat market, high quality meats are available at up to 30% less than at supermarket chains.
4.8Km 2024-04-23
133, Cheonho-daero, Dongdaemun-gu, Seoul
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