Mijin (미진) - Area information - Korea travel information

Mijin (미진)

1.3Km    2024-03-06

19 Jong-ro, Jongno-gu, Seoul
+82-2-732-1954

Mijin is a Korean-style cold buckwheat noodle restaurant located near Gwanghwamun, specializing in Korean-style naeng memilguksu (cold buckwheat noodles). They offer a broth that is richer in flavor compared to Japanese soba bonito soy sauce, along with chewier buckwheat noodles. The restaurant produces the broth and noodles in-house and serves them directly to customers. The cold broth and buckwheat noodles condiments can be adjusted according to preference. Another popular menu is the memil jeonbyeong (buckwheat crepe) filled with bean sprouts, bean curd, aged kimchi, and ground pork.

Z.I.Gallery (지아 衣 갤러리)

1.3Km    2020-04-11

76, Jahamun-ro, Jongno-gu, Seoul
+82-2-762-1241

Z.I.Gallery is a boutique shop by the renowend designer, Zia Kim. Her works have appeared in Seoul Collection, Paris Pretaporter, department stores, and shops abroad. Visitors can purchase items with unique designs and cutomized items. It directly runs two brach stores in Gahoe-dong and Hyoja-dong. These handmade items go through meticulous quality management.

King Sejong Statue (세종대왕 동상)

1.3Km    2024-03-04

175, Sejong-daero, Jongno-gu, Seoul
+82-2-2133-7713

King Sejong Statue can be found at Seoul’s Gwanghawmun Square. The statue commemorates King Sejong the Great (1397-1450, reign 1418-1450), the fourth king of Joseon (1392-1897). He is thought to be the greatest king in Korean history, for he is credited with great developments in science and technology, expansion of Joseon’s territory, and the creation of the Korean script, [Hangeul]. King Sejong’s likeness can be found on the 10,000 won bill as well. 

Cancelled: Gwanghwamun International Art Festival (광화문국제아트페스티벌)

1.3Km    2022-11-14

175, Sejong-daero, Jongno-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese) • For more info: +82-2-723-9484~7

Gwanghwamun International Art Festival is designed to increase public knowledge and appreciation for the arts and culture. In addition to the art exhibitions, visitors will also be able to enjoy various performances and try different kinds of arts and crafts such as ceramics, silver handicrafts, leather handicrafts, and  more. The festival is also making a continuous effort to deliver more exciting programs and activities for visitors' enjoyment.

Semi Jewelry [Tax Refund Shop] (새미쥬얼리)

1.3Km    2024-04-22

121-1, Jong-ro, Jongno-gu, Seoul

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The Unexpected Man(홀연했던 사나이)

1.3Km    2025-05-21

서울특별시 종로구 창경궁로 259 (명륜2가)

Yangpyeong Haejangguk (양평해장국)

1.3Km    2021-03-30

48, Sungkyunkwan-ro 4-gil, Jongno-gu, Seoul
+82-2-742-6960

It is a favorite place frequently visited by the residents of Hyehwa-dong. This restaurant's signature menu is hangover soup. This Korean dishes restaurant is located in Jongno-gu, Seoul.

PORKLAND (포크랜드)

1.3Km    2021-03-30

258-10, Changgyeonggung-ro, Jongno-gu, Seoul
+82-2-745-7878

It is a place that not only office workers but also college students often visit. The best menu at this restaurant is spicy pork shoulder shabu-shabu. This Korean dishes restaurant is located in Jongno-gu, Seoul.

Bukjeong Village (북정마을)

1.3Km    2024-02-15

132-3 Seongbuk-ro 23-gil, Seongbuk-gu, Seoul

Bukjeong Village, situated along the slopes of Seongbuk-dong, offers a glimpse into Korea's old alleyways. The village expanded as refugees from the Korean War (1950–1953) and people from various regions settled, building houses under the collapsed walls of Hanyang doseong (Seoul City Wall). Presently, the village is home to young artists, and the broad street in front of the village bus stop hosts various community events.

Tosokchon Samgyetang (토속촌삼계탕)

1.3Km    2024-03-12

5 Jahamun-ro 5-gil, Jongno-gu, Seoul
+82-2-737-7444

Tosokchon Samgyetang is a restaurant specializing in samgyetang (ginseng chicken soup) near Gyeongbokgung Palace. It is housed in several renovated traditional hanok buildings, exuding a nostalgic atmosphere. Samgyetang is a traditional Korean nutritious food made by simmering cleaned young chicken with ginseng, jujube, sweet rice batter, and various nuts. The thick broth of samgyetang, served alongside ginseng liquor, stimulates the appetite. Diced radish kimchi and cabbage kimchi are served as basic side dishes.