Samgyeopsal Jeonmunjeom Daetongnyeong (삼겹살전문점대통령)

2.3Km 2024-03-11

249-24, Jangchungdan-ro, Jung-gu, Seoul
+82-2-2277-2276

This restaurant offers grilled pork that has been aged in bamboo tubes, a process that tenderizes the meat and removes any gamey odor from the Samgyeopsal (Grilled pork belly). The meat is served with kimchi, vegetable wraps, and side dishes. Kkotgedoenjangjjigae (Blue crab soybean paste jjigae) and Naengmyeon (Cold buckwheat noodles) also pair well with the pork. This establishment is an excellent choice for enjoying Samgyeopsal (Grilled pork belly) at affordable prices.

Dokkaebi Bulgogi (도깨비불고기)

2.3Km 2024-03-12

38 Eulji-ro 43-gil, Jung-gu, Seoul
+82-2-2269-1538

Dokkaebi Bulgogi is a Korean restaurant located near Dongdaemun Design Plaza (DDP), Cheonggyecheon Stream, and Dongdaemun Gate. Its main menu features Korean-style barbecue made with beef and pork. In addition to dishes like galbi jjim (braised galbi) and pajeon (green onion pancake), they also offer simpler options such as galbitang (galbi soup), jjigae (stew), and naengmyeon (cold buckwheat noodles).

Sunmine Haengbok Gejang Dongdaemun (순미네행복게장 동대문)

2.3Km 2024-03-12

3FL, 38, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2268-2059

Sunmine Haengbok Gejang is exclusively dedicated to Korean-style kkotgejang (soy sauce marinated blue crab) and shrimp dishes. Gejang is a Korean favorite dish made by marinating blue crabs in soy sauce and other seasonings. The restaurant offers also saeu jang (soy sauce marinated shrimp) and fried shrimp. In addition, one can exlpore Dongdaemun and Dongdaemun Design Plaza (DDP) nearby, enriching the cultural experience.