Gwanghwamun Gukbap (광화문국밥)

372.2M 2024-06-19

53 Sejong-daero 21-gil, Jung-gu, Seoul

Gwanghwamun Gukbap is a dwaeji gukbap (pork and rice soup) restaurant operated by Chef Park Chanil. Its distinctive feature lies in using only black pork loin and shoulder to enhance the flavor. The signature dish is the dwaeji gukbap, which boasts a mild, clean, and deep flavor. In addition to that, they also offer dwaeji suyuk (boiled pork slices) and pisundae (sundae with pork blood). Known for its authentic taste of rice soup and rich broth, it's a popular destination for many.

Nature Collection - Gwanghwamun Branch [Tax Refund Shop] (네이처컬렉션 광화문)

386.4M 2024-04-18

1F, 105, Saemunan-ro, Jongno-gu, Seoul

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Godiva - Gwanghwamun Branch [Tax Refund Shop] (고디바 광화문점)

395.1M 2024-04-22

1F, to 3F, 159, Sejong-daero, Jongno-gu, Seoul

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Olive Young - Sejong-ro Branch [Tax Refund Shop] (올리브영 세종로)

405.3M 2024-04-16

161, Sejong-daero, Jongno-gu, Seoul

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Bosingak Belfry (보신각 터)

406.9M 2024-03-04

54, Jong-ro, Jongno-gu, Seoul
+82-2-2133-2641

Bosingak Belfry is also known as Jonggak. It was the site in which a large bell, used to keep the time in Seoul, was found during the Joseon period (1392-1897). Bosingak Belfry was burned down during the Korean War (1950-1953) and was reconstructed in 1979. The original bell was moved to the Gyeongbokgung Palace, and a new bell was forged in 1985. At midnight, January 1, the bell at the Bosingak Belfry is rung to welcome the new year. Many people gather around the belfry to make a wish for their new year.