63 Buffet Pavilion (63뷔페 파빌리온)

6.4Km 2024-03-15

(63 Square, basement 1st floor, Yeouido area) 50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5731

63 Buffet Pavilion is a buffet restaurant located at GF floor of Yeouido’s 63 Square. The buffet spread here features dishes from around the world. The most popular feature of the buffet is the chaekkeut steak (strip loin steak), made freshly using top-quality beef. One can also find yanggalbi (lamb chops), hoe (sliced raw fish), chobap (sushi), and daege (snow crab). Note that visitors are required to reserve their spot.

Hangang River (한강)

6.4Km 2024-10-29

257 Gangbyeonbuk-ro, Seongdong-gu, Seoul
+82-2-120

The Hangang River is a iconic river in Korea that crosses Seoul from north to south. Various parks and cultural facilities are located along the river, attracting numerous people to enjoy leisure and relaxation. Many people enjoy walking, biking, and jogging along the river. Water sports such as fishing, kayaking, and sailing are also popular, and the night view of the river from a cruise ship makes it even more beautiful. Events such as concerts, drone festivals, and fireworks displays are also a must-see.

Ganga - Apgujeong Branch (강가 압구정)

6.4Km 2021-04-13

868, Nonhyeon-ro, Gangnam-gu, Seoul
+82-2-3444-3610

Chefs with over 20 years’ experience in India personally do the cooking. This restaurant's signature menu is tandoori chicken. This Indian (cuisine) restaurant is located in Gangnam-gu, Seoul.

Hyeseong Kalguksu (혜성칼국수)

6.4Km 2021-03-30

247-1, Wangsan-ro, Dongdaemun-gu, Seoul
+82-2-967-6918

It serves Kalguksu (chopped noodle soup), or kneaded noodles, with a 50-year tradition. The best menu at this restaurant is noodle soup with chicken. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul.

Hay - Garosu Branch [Tax Refund Shop] (헤이 가로수)

6.4Km 2024-04-18

34, Apgujeong-ro 14-gil, Gangnam-gu, Seoul

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Walking On The Cloud (워킹온더클라우드)

6.4Km 2024-03-07

50, 63-ro, Yeongdeungpo-gu, Seoul
+82-2-789-5904

Situated on the highest floor of Yeouido’s 63 Square, Walking On The Cloud overlooks the Hangang River and downtown Seoul. Its signature menu is the grade 1 hanu ansim steak (Charcoal-grilled Beef Tenderloin Steak), grilled on charcoal, as well as badatgajae gui (grilled lobster), saeu gui (grilled shrimp), pasta, and dalpaengi (snail) dishes. The restaurant also offers lunch and dinner course menus and seasonal specials.