Barrels - Hongdae Branch [Tax Refund Shop] (배럴즈 홍대) - Area information

Barrels - Hongdae Branch [Tax Refund Shop] (배럴즈 홍대)

5.5 Km 0 2024-04-22

1F, 27, Dongmak-ro 7-gil, Mapo-gu, Seoul

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Ogeunnae Dakgalbi (오근내닭갈비)

5.5 Km 119 2017-02-01

15, Ichon-ro 29-gil, Yongsan-gu, Seoul
+82-2-797-0131

Ogeunnae, the old name for Chuncheon, features Chuncheon-style dakgalbi (spicy stir-fried chicken) using only fresh leg meat of chickens which give a soft and elastic texture.

Samonim Dongaseu (사모님 돈가스)

5.5 Km 12 2017-01-10

39-13, Wausanro-gil, Mapo-gu, Seoul

Samonim Dongaseu is a popular dongaseu (pork cutlet) restaurant despite its location hidden in the alleys. The fresh salad and butter-roast potato are served with the thick and crispy meat. The amount served is plentiful enough to satisfy even the hunger of any grown man.

Seoul Yangnyeongsi Market (서울 약령시장)

5.5 Km 49201 2021-06-09

10, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-2-969-4793

"Yangnyeongsi," which literally means medicine city district, refers to a central Oriental medicine district formed near major cities where medicinal herbs are collected and produced. Yangneongsi were first established by royal order during the Joseon dynasty for the purpose of effective production, distribution and management of medicinal products and herbs.

Seoul Yangnyeongsi Market history is relatively short, having formed naturally in the mid-1960s by medicinal herb merchants who gathered here seeking to sell their products with the city bus terminal and Cheongnyangni Station as their central base. Originally, these merchants came to Seoul through the old Seongdong Station and Chyeongnyangni Station after the Korean War, seeking to sell medicinal herbs and vegetation products that were cultivated and collected in the Gyeonggi-do and Gwangwon-do regions. This small market that was once open on an empty plot of land was later authorized as an official market establishment. Road and railroad developments between Gangwon-do and Seoul were followed and by the 1970s, the market grew into what is now seen today. The name Seoul Yangnyeongsi Market was given by the Seoul mayor in 1995.

Jinjungsung Optical - Hongdae Branch [Tax Refund Shop] (안경진정성홍대점)

5.5 Km 0 2024-06-27

13-5, Dokmak-ro 15-gil, Mapo-gu, Seoul

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Cshop Hongdae Flagship [Tax Refund Shop] (씨샵 홍대 플래그쉽)

5.5 Km 0 2024-06-26

50, Eoulmadang-ro, Mapo-gu, Seoul

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Lens Story - Hongdae Parking Lot Street Branch [Tax Refund Shop] (렌즈스토리 홍대주차장길점)

5.5 Km 0 2024-04-22

#103, 51-1, Eoulmadang-ro, Mapo-gu, Seoul

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Saenamteo Catholic Holy Place of the Martyrs (새남터기념성당)

5.5 Km 35275 2020-03-31

80-8, Ichon-ro, Yongsan-gu, Seoul
+82-2-716-1791

When taking the subway from Seoul Station to Yongsan Station, you will notice a tall and distinct hanok (traditional Korean architecture) building; this is Saenamteo Catholic Holy Place of the Martyrs. Construction of the building began in 1984, the year of the 200th anniversary of Catholicism in Korea, and was completed after three years.

Also called "Nodeul" and "Sanamgi," Saenamteo was used as a military training ground during the early Joseon period. It was also the place where convicted felons and the Sayuksin (the six martyred ministers) were executed.

Many Catholics were executed here during the Sinyu Persecution of 1801, the Gihae Persecution of 1839, the Byeongo Persecution of 1846, and the Byeongin Persecution of 1866. Among those executed were 11 priests including the first Korean priest Kim Taegon (Andrew), the first Chinese priest that came to Korea Ju Mun Mo (Jacobus), the first French priest that came to Korea Bishop Imbert and other Catholics including Hyeon Seok-mun. There is also an altar here where the remains of nine Catholic saints are enshrined.

Hurato Sikdang (후라토식당)

5.5 Km 88 2021-03-30

3-14, Dongmak-ro 15-gil, Mapo-gu, Seoul
+82-2-6053-7090

This is a place where you can enjoy gyukatsu (beef cutlet) grilled on a private brazier. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is beef cutlet.

OME Cooking Lab (오미요리연구소)

5.5 Km 12355 2020-03-18

35-1, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-10-5060-5250

OME Cooking Lab offers a one-day class where participants can learn to cook Korean food. The participants will be able to learn from scratch, starting from choosing the right ingredients at Korea's local markets and interacting with the market's vendors. After the cooking session, participants can enjoy the meal in a hanok (traditional Korean house). Participants mostly consist of foreigners, and the class is offered in Korean, English, and Chinese.

Barrels - Hongdae Branch [Tax Refund Shop] (배럴즈 홍대) - Area information - Korea travel information