6.0Km 2024-04-22
83, Dongmak-ro, Mapo-gu, Seoul
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6.0Km 2020-05-23
57, Hoegi-ro, Dongdaemun-gu, Seoul
+82-2-961-2522
Hongneung Arboretum was the first arboretum in Korea, established in 1922 when experimental forests were built on Hongneung Royal Tomb, the burial mound of Queen Myeong-Seong. Hongneung Arboretum is managed by the Korea Forest Service, and houses a variety of domestic and international plants for both visitors to enjoy and researchers to study. The arboretum and Forest Sciece Exhibition Hall are open to the public. Student groups can enjoy natural science and forestry experiences with advanced reservation.
6.0Km 2024-04-18
842, Tongil-ro, Eunpyeong-gu, Seoul
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6.0Km 2017-01-10
39-13, Wausanro-gil, Mapo-gu, Seoul
Samonim Dongaseu is a popular dongaseu (pork cutlet) restaurant despite its location hidden in the alleys. The fresh salad and butter-roast potato are served with the thick and crispy meat. The amount served is plentiful enough to satisfy even the hunger of any grown man.
6.0Km 2024-06-27
13-5, Dokmak-ro 15-gil, Mapo-gu, Seoul
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6.0Km 2024-04-19
54, Dongmak-ro 7-gil, Mapo-gu, Seoul
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6.0Km 2024-10-18
39-15, Wausan-ro, Mapo-gu, Seoul
Singer Zion.T
The tutorial run by singer Zion.T and his father gives a comfortable first impression with white interior and spacious seats. The signature menu, 'Crumpled Paper Cake', is topped with non-smooth white icing and, as the name suggests, looks like crumpled paper. Chocolate sauce is provided here, so customers can write their own pictures or letters. Even if you're not good at it, you can make your own cake, so it's really fun. His dog ‘Haemeogi’ resting in the store as if indifferent is another specialty.
6.1Km 2021-03-30
3-14, Dongmak-ro 15-gil, Mapo-gu, Seoul
+82-2-6053-7090
This is a place where you can enjoy gyukatsu (beef cutlet) grilled on a private brazier. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is beef cutlet.
6.1Km 2021-08-12
40, Majang-ro 31-gil, Seongdong-gu, Seoul
+82-2-2281-4446
Majang Meat Market is the largest meat market in Korea. It is equipped with Korea’s most modern and cleanest facilities. The butchers here are proud of the market's size and hygienic facilities.
The market sells fresh meat arriving every hour from all over the country and from overseas. The prices are overtly marked for each meat along with the country and place of origin. For the market's efforts to provide quality products, the market is recognized by the Korean Medical Association (KMA).
Traders are able to trade easily thanks to the market's state of the art systems. At Majang Meat market, high quality meats are available at up to 30% less than at supermarket chains.