3.5Km 2024-03-12
1-3FL, 9-4, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2271-0880
Situated between Dongdaemun and Dongdaemun Design Plaza (DDP), Manjok Ohyang Jokbal's Dongdaemun branch focuses on jokbal (braised pig's feet). In addition to their signature dish, jokbal (braised pigs' feet), they also serve a wide array of dishes including bossam (kimchi cabbage wraps with pork), jaengban guksu (jumbo sized buckwheat noodles), and mandu. As any dish ordered comes with mandu and sliced rice cake soup by default, it offers a satisfying ensemble.
3.5Km 2024-04-19
159, Mallijae-ro, Jung-gu, Seoul
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3.5Km 2024-10-10
288, Jong-ro, Jongno-gu, Seoul
+82-2-2148-1842
Heunginjimun Gate was built to protect Hanseongbu, which historically housed essential government facilities. Heunginjimun Gate was the gate on the east side of the outer wall of Seoul Fortress among eight gates. It is referred to as Dongdaemun Gate as well. The gate was constructed during King Taejo’s 5th year in 1396, remodeled during the reign of King Danjong in 1453, and was newly built in 1869 during the sixth year of King Gojong’s reign in 1869.
The gate features a hipped roof with five front and two side compartments on a two-storied building. The thin and weak bracket system supports the eaves and is excessively decorated, reflecting the construction features of the late Joseon period. Also, outside of the fortress is the half-circle-shaped Ongseong, a small wall, to protect the gate.
One of the unique factors of Heunginjimun Gate is that it is the only gate among Seoul’s eight to have Ongseong, further exhibiting the style of construction used during the late Joseon period.
3.5Km 2024-03-11
9, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2266-3030
Located near Dongdaemun Design Plaza , HANAMPIG specializes in grilled pork. When pre-grilled meat is served, the staff cuts it into pieces and puts it on the grill to cook. The recommended combination is to grill kimchi or mushrooms together to enhance the savory flavor. In the vicinity, one can explore Dongdaemun fashion malls, enriching the experience of the area.
3.5Km 2021-03-18
15, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2275-9972
Try fried chicken, one of Korea’s representative dishes. The most famous menu is fried chicken. A chicken specialty restaurant located in Dongdaemun Gate, Seoul.
3.5Km 2024-04-18
212, Yeonhui-ro, Seodaemun-gu, Seoul
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3.5Km 2019-10-02
23, Yeonhui-ro 26-gil, Seodaemun-gu, Seoul
+82-2-3144-2578
Yuu is a fusion dining restaurant that offers gonowada (salted sea cucumber innards), one the
three major gourmet dishes. The restaurant offers a wide variety of a la carte
items, and in partnership with Jo Seon-Ok culinary research center in Japan, strives
to produce savory and top-notch meals for its customers.
Among the diverse gourmet menu the restaurant offers, the most popular dishes include tuna tataki & gonowada and santen sasimi (assorted sliced raw fish). Also prepared and offered are simple
a la carte dishes including charcoal barbeque, grilled dishes on a sizzling iron plate, nabe, ponzu, a la carte, special delicacies. The restaurant is 231.4 ㎡ (70 pyeong) in floor size and has tatami rooms
for the full enjoyment of savory liquor and gourmet meals. Yuu also has a large room for group meetings and business dinners.
3.5Km 2024-04-19
288 Jong-ro, Jongno-gu, Seoul
+82-2-2011-1744~7
Started approximately 1,200 years ago during the Silla dynasty and continued through the Goryeo Yeon Deung Hoe and Joseon lantern festival, the Yeon Deung Hoe Festival is a traditional festival registered as an Intangible Cultural Heritage and UNESCO Masterpiece of the Oral and Intangible Heritage of Humanity. The lanterns at Yeon Deung Hoe Festival brighten the heart and the world!
3.5Km 2024-06-27
#101, 254, Eulji-ro, Jung-gu, Seoul
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3.5Km 2024-10-15
2F, 34, Euljiro43-gil, Jung-gu, Seoul
+82-2-2264-1669
This is a Korean cuisine located in Dongdaemun Gate, Seoul. One of Korea’s representative restaurant franchises. The best menu at this restaurant is napa wraps with pork.