Wonhalmeoni Bossam Hongik University Station (원할머니보쌈 홍대역) - Area information - Korea travel information

Wonhalmeoni Bossam Hongik University Station (원할머니보쌈 홍대역)

Wonhalmeoni Bossam Hongik University Station (원할머니보쌈 홍대역)

4.3Km    2024-03-19

10 Yanghwa-ro 18an-gil, Mapo-gu, Seoul
+82-2-338-5356

Wonhalmeoni Bossam is a bossam (kimchi cabbage wraps with pork) specialty restaurant located near Hongik University Station. Bossam is a dish where boiled pork is eaten with kimchi and various leafy vegetables. In winter, they offer a special dish called eorigul bossam (oyster wraps with pork), which is made with pork boiled with seasoned oysters. They also serve jokbal (braised pigs' feet) and yangnyeom jaengban bibim memilmyeon (jumbo spicy buckwheat noodles).

GS25 - Hongdae Donggyo Branch [Tax Refund Shop] (GS25홍대동교점)

4.3Km    2024-06-26

21, Yanghwa-ro 21-gil, Mapo-gu, Seoul

-

Myogaksa Temple-Seoul (묘각사 (서울))

Myogaksa Temple-Seoul (묘각사 (서울))

4.3Km    2020-01-31

31, Jong-ro 63ga-gil, Jongno-gu, Seoul

Located east of Naksan Mountain at Sungin-dong, Jongno-gu in Seoul, Myogaksa Temple offers the urbanites a chance to experience Temple Stay. Since 2002, Myogaksa Temple has run its special Temple Stay program titled “Free from All Anxiety”, which sees a growing number of foreign participants every year. Moreover, you may also have a chance to experience Korean traditional culture as well as get to know Korean history better through interesting stories.

Baeksasilgyegok Valley (백사실계곡)

Baeksasilgyegok Valley (백사실계곡)

4.3Km    2020-08-31

115, Buam-dong, Jongno-gu, Seoul
+82-2-2148-1114

Baeksasilgyegok Valley in Seoul is a well preserved cultural and natural site, being home to Baekseokdongcheon, Historic Site No. 462, as well as a habitat to diverse animals, including salamanders, frogs, minnows, and crayfish. The preservation value of this area is especially high as the valley is home to a large colony of salamanders, which are indicator species of the clean water and a protected wildlife species of Seoul.

The valley gets its name from the site of a villa of Yi Hangbok. The path along the area’s thick forest and natural valleys provides an excellent getaway. Since the area is a habitat to several protected species, visitors are asked to refrain from dipping their feet in the valley’s waters while exploring the scenery. The entrance to the valley is located past the Sanmotungi Café.

Troubadour - Hongdae Branch [Tax Refund Shop] (트루바두르 홍대)

Troubadour - Hongdae Branch [Tax Refund Shop] (트루바두르 홍대)

4.3Km    2024-04-18

F1, F2 (Donggyo-dong), 137, Eoulmadang-ro, Mapo-gu, Seoul

-

Tamiya - Hongdae Branch [Tax Refund Shop] (타미야(홍대점))

Tamiya - Hongdae Branch [Tax Refund Shop] (타미야(홍대점))

4.3Km    2024-04-16

7F YZ PARK, 176, Yanghwa-ro, Mapo-gu, Seoul

-

Gaetmaeul (갯마을)

Gaetmaeul (갯마을)

4.3Km    2016-09-23

248, Ichon-ro, Yongsan-gu, Seoul
+82-2-798-5655, +82-2-798-1655

Gaetmaeul restaurant, located in Ichon-dong in the Yongsan area of Seoul, is widely known for its specialty dish, Son-manduguk (handmade dumpling soup). Not only does it serve exceptionally delicious food, but the service is friendly, and the facilities are clean. As well as the excellent mandu dishes, such as manduguk (dumpling soup) and tteok-manduguk (dumpling soup with rice cake slices), the menu also includes bindatteok (Korean mung-bean pancake) and suyuk (boiled slices of beaf). The kimchi used to fill the dumplings and offered as a side dish is also particularly good.

MAADSTUDIO - Hongdae Branch [Tax Refund Shop] (메드스튜디오 홍대)

MAADSTUDIO - Hongdae Branch [Tax Refund Shop] (메드스튜디오 홍대)

4.3Km    2024-04-16

1F Taehwa Plaza Bldg., 111, Wausan-ro, Mapo-gu, Seoul

-

Ogeunnae Dakgalbi (오근내닭갈비)

Ogeunnae Dakgalbi (오근내닭갈비)

4.3Km    2017-02-01

15, Ichon-ro 29-gil, Yongsan-gu, Seoul
+82-2-797-0131

Ogeunnae, the old name for Chuncheon, features Chuncheon-style dakgalbi (spicy stir-fried chicken) using only fresh leg meat of chickens which give a soft and elastic texture.

Seokparang (석파랑)

4.3Km    2024-09-02

309 Jahamun-ro, Jongno-gu, Seoul
+82-2-395-2500

Seokparang is a place built by relocating the Sarangchae of Heungseon Daewongun, the father of King Gojong of the Joseon dynasty. It boasts beautiful late Joseon-style gardens and three traditional hanok buildings. Here, one can enjoy authentic Gungjung hanjeongsik (royal Korean table d'hote) for both lunch and dinner, featuring meticulously prepared dishes such as traditional porridge, chilled salads, steamed prawns, kimchi cabbage wraps with pork, soybean paste jjigae set menu, and desserts. Diners can also savor traditional liquors crafted by artisans from across the country.