Gwanghwamun Seokgalbi (광화문석갈비)

552.3M 2021-05-25

136, Sejong-daero, Jung-gu, Seoul
+82-2-318-6288

It is a restaurant frequently used as a place for group dinners by office workers. This restaurant's signature menu is grilled ribs on a hot plate. This Korean dishes restaurant is located in Jung-gu, Seoul.

Laderach SFC (레더라 SFC)

552.3M 2021-03-29

136, Sejong-daero, Jung-gu, Seoul
+82-2-3789-3245

It is a Swiss chocolate shop. The best menu at this restaurant is chocolate drink. This cafe is located in Jung-gu, Seoul.

Gyeonghuigung Palace (경희궁)

554.3M 2024-07-09

45 Saemunan-ro, Jongno-gu, Seoul
+82-2-724-0274

Gyeonghuigung Palace, a designated Historic Site, was originally called the large palace by Saemun Gate, or the Western Palace, for its location within the city. It was not until the eighth year of Gwanghaegun (1616) that the palace was used as a royal residence for the king, changing the name to Gyeongdeokgung Palace. The name later changed again to the current Gyeonghuigung Palace in 1760. The palace grounds included many halls but they were mostly all burned down in a fire in 1829. After the Japanese occupation began, all remaining buildings on the site were torn down and the palace grounds were turned into Gyeongseong Middle School (now Seoul High School). The school moved to Gangnam area in 1987, afterwhich the previous location was turned into a park. The palace grounds currently hold Seoul Museum of Art and walking paths, as well as a restoration of Heunghwamun Gate, the main gate of the palace, and Sungjeongjeon Hall, the main hall, completed in November 1994.

Seoul Papyrus [Tax Refund Shop] (서울파피루스)

554.6M 2024-04-19

136, Sejong-daero, Jung-gu, Seoul

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Godiva - Gwanghwamun Branch [Tax Refund Shop] (고디바 광화문점)

561.8M 2024-04-22

1F, to 3F, 159, Sejong-daero, Jongno-gu, Seoul

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Hyundai Kalguksu (현대칼국수)

563.6M 2020-06-16

76, Sejong-daero, Jung-gu, Seoul
+82-2-752-9504

Hyundai Kalguksu is a kalguksu (handmade knife-cut noodles) restaurant that has been in the family for two generations (1982). The restaurant is extremely popular among people working at nearby businesses, thanks to the rich flavor of the broth. Anchovies, dried pollack heads, and kelp are simmered for many hours, and then, other ingredients are added: soft noodles and various vegetables including pumpkin, onion, and green onions. The restaurant is famous for the exquisite taste of its kalguksu, as well as for its large servings. Just one bowl is enough to satisfy a starving man, but if you are still hungry, don’t hesitate to ask for more rice or noodles for free. Another unforgettable specialty here is kimchi. You will also be able to enjoy geotjeori (freshly made kimchi) and kkakdugi (sliced white-radish kimchi), which is fermented for about three days.

Frisbee - Gwanghwamun Branch [Tax Refund Shop] (FR광화문점(금강 프리스비))

566.6M 2024-04-16

1F, 8, Cheonggyecheon-ro, Jung-gu, Seoul

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Olive Young - Sejong-ro Branch [Tax Refund Shop] (올리브영 세종로)

580.6M 2024-04-16

161, Sejong-daero, Jongno-gu, Seoul

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Ilmin Art Museum (일민미술관)

581.7M 2022-09-27

152, Sejong-daero, Jongno-gu, Seoul

The Ilmin Art Museum located in former Dong-A Newspaper Building, was formed in honor of their honorable and late CEO Kim Sang-man. The museum was established in December of 1996, and with a full renovation in 2001, large exhibition hall and Ilmin collection was placed in. Through the renovation, the combination of glass and steel made Artrium aimed to become one of the best comtemporary museum, connecting the museum to the streets of Gwanghwamun.

This museum boasts a large Ilmin collection. There are 430 pieces of Ilmin collection from Goryeo dynasty (918-1392) to present, 1,200 pieces in the Donga Newspaper's collection of art, and 100 pieces of art owned by Hyundai Corporation. The Ilmin Collection mostly consists of pieces that Kim Sang-man collected from ceramics to aesthetic paintings. The Dongah Newspaper's collection has time-relevant pieces that are important in history.

Samseong Bbalgan Yangnyeom Sutbulgui (삼성 빨간양념 숯불구이)

592.8M 2020-06-16

37, Namdaemun-ro 1-gil, Jung-gu, Seoul
+82-2-752-6449

Samseong Bbalgan Yangnyeomg has been famous for its charcoal-grilled dishes since 1972, and is especially well known for its spicy seasoning made from powdered red pepper, garlic, and ginger. Pork is mixed with the seasoning, giving it the characteristic red color and unique flavor, and then grilled over hot coals. This is the perfect restaurant for spicy food-lovers or those looking for a challenge.
Other dishes include jumulleok (marinated pork) and donggeurangttaeng (batter-fried meatballs). Jumulleok is made by seasoning fresh meat, whereas donggeurangttaeng is made by cutting the frozen meat into small pieces, and then marinating it. Older adults usually prefer jumulleok, while the young prefer donggeurangttaeng.

Gwanghwamun Seokgalbi (광화문석갈비) - Area information - Korea travel information