n.GRILL (엔그릴)

3.5Km 2024-03-08

(7F, N Seoul Tower), 105, Namsangongwon-gil, Yongsan-gu, Seoul
+82-2-3455-9297

n.GRILL is a French restaurant located on the seventh floor, the highest floor in the N Seoul Tower. The restaurant rotates 360 degrees, so one can enjoy the food with the view of Seoul. n.GRILL is particularly famous as a place for marriage proposals, thanks to its beautiful view of Seoul at night. It is a perfect place for those who want special spaces and events.

Owl's Cutlet Premium Namsan Seoul Tower(부엉이돈가스 남산서울타워)

3.5Km 2021-04-15

105, Namsangongwon-gil, Yongsan-gu, Seoul
+82-2-318-0518

This is a Japanese cuisine located in Namsan Seoul Tower, Seoul. A restaurant serving cast iron-grilled pork cutlets. The best menu at this restaurant is pork cutlet.

Manjok Ohyang Jokbal Dongdaemun (만족오향족발 동대문)

3.5Km 2024-03-12

1-3FL, 9-4, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2271-0880

Situated between Dongdaemun and Dongdaemun Design Plaza (DDP), Manjok Ohyang Jokbal's Dongdaemun branch focuses on jokbal (braised pig's feet). In addition to their signature dish, jokbal (braised pigs' feet), they also serve a wide array of dishes including bossam (kimchi cabbage wraps with pork), jaengban guksu (jumbo sized buckwheat noodles), and mandu. As any dish ordered comes with mandu and sliced rice cake soup by default, it offers a satisfying ensemble.

HANAMPIG Dongdaemoon (하남돼지집 동대문)

3.5Km 2024-03-11

9, Eulji-ro, 43-gil, Jung-gu, Seoul
+82-2-2266-3030

Located near Dongdaemun Design Plaza , HANAMPIG specializes in grilled pork. When pre-grilled meat is served, the staff cuts it into pieces and puts it on the grill to cook. The recommended combination is to grill kimchi or mushrooms together to enhance the savory flavor. In the vicinity, one can explore Dongdaemun fashion malls, enriching the experience of the area.

Woomoolzip Changsin Branch (우물집 창신점)

3.5Km 2023-08-29

200, Changsin-gil, Jongno-gu, Seoul
+82-507-1318-7500

Woomoolzip specializes in hot pot and hot stone pot rice meals. Various vegetables are cooked on oil made after cooking Korean beef brisket for a taste that is sure to please. With a motif of a well, the design of the restaurant fits beautifully with nature.