Usmania (우스마니아)

5.5Km 2017-10-10

34, Usadan-ro, Yongsan-gu, Seoul
+82-2-798-7155

Usmania is a Pakistani restaurant located in Itaewon. The restaurant imports all its ingredients from Pakistan (except for its meats and vegetables) in order to make the dishes as authentic as possible. Dishes are cooked in a tandoor, a clay oven used in just about every household in Pakistan.

Itaewon Antiques Street (이태원 앤틱 가구 거리)

5.5Km 2025-04-11

109-1 Bogwang-ro, Yongsan-gu, Seoul

Itaewon Antiques Street was formed around the late 1960s, when a group of antique dealerships from Asia, Europe, and North America settled in the district. This 1km-long street is home to antique dealers offering antique sofa, chairs, and tables. Some shops also offer antique decorations, accessories, and clothing. It is a famous shopping district with its own unique ambience from that of Seoul. During spring and autumn, Itaewon Antique Festival takes place, allowing visitors to shop and enjoy cultural performances.

Singane Wangko Deunggalbi - Yongdu-dong Branch (신가네왕코등갈비 용두동)

5.5Km 2021-03-29

67, Cheonho-daero, Dongdaemun-gu, Seoul
+82-2-924-3042

A store where you can enjoy various types of grilled pork. This restaurant's signature menu is grilled back ribs. This Korean dishes restaurant is located in Dongdaemun-gu, Seoul.

Rolling Hall (롤링홀)

5.5Km 2019-03-18

35, Eoulmadang-ro, Mapo-gu, Seoul
+82-2-325-6071

Rolling Hall is a cultural complex ideal for holding a wide variety of artistic and cultural events. It has hosted renowned international acts, underground musicians, and indie bands. Equipped with state-of-the-art lighting and sound systems, the hall has the distinctive, liberal ambience of the live clubs in the Hongdae (Hongik University) area.

Audiences can enjoy musical performances in pop, hip hop, jazz ballad, and rock in an intimate atmosphere that is not likely to be found in large concert halls.

Masichaina (맛이차이나)

5.5Km 2024-03-20

68, Dongmak-ro, Mapo-gu, Seoul

Opened by a former chef of a famous Hotel, Masichaina serves a hotel-style Chinese dining. The open kitchen style allows patrons to watch their meals being prepared. Cusotmers can choose set menus A, B, or C that include dishes such as tangsuyuk (deep-fried pork with sweet and sour sauce), cream sewoo (shrimp with cream sauce), paobochae (stir-fried seafood and vegetables), and haemul nurungji tang (scorched rice soup with seafood).

Jin Jin (진진)

5.5Km 2017-02-16

123, Jandari-ro, Mapo-gu, Seoul

Jin Jin is a traditional Chinese cuisine restaurant operated by Chef Wang Yuk Sung, an expert in Chinese culinary arts for 40 years. Jin Jin originally began with the chef's passion to spread the taste of traditional Chinese cuisine to the public and train other chefs. Located in Seogyo-dong, Jin Jin offers menus at reasonable prices.