6.0Km 2024-04-19
54, Dongmak-ro 7-gil, Mapo-gu, Seoul
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6.0Km 2024-04-22
83, Dongmak-ro, Mapo-gu, Seoul
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6.0Km 2024-04-16
10, Dobong-ro, Gangbuk-gu, Seoul
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6.0Km 2024-06-27
13-5, Dokmak-ro 15-gil, Mapo-gu, Seoul
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6.0Km 2017-01-10
39-13, Wausanro-gil, Mapo-gu, Seoul
Samonim Dongaseu is a popular dongaseu (pork cutlet) restaurant despite its location hidden in the alleys. The fresh salad and butter-roast potato are served with the thick and crispy meat. The amount served is plentiful enough to satisfy even the hunger of any grown man.
6.0Km 2024-10-18
39-15, Wausan-ro, Mapo-gu, Seoul
Singer Zion.T
The tutorial run by singer Zion.T and his father gives a comfortable first impression with white interior and spacious seats. The signature menu, 'Crumpled Paper Cake', is topped with non-smooth white icing and, as the name suggests, looks like crumpled paper. Chocolate sauce is provided here, so customers can write their own pictures or letters. Even if you're not good at it, you can make your own cake, so it's really fun. His dog ‘Haemeogi’ resting in the store as if indifferent is another specialty.
6.0Km 2022-10-13
56, World Cup buk-ro 5-gil, Mapo-gu, Seoul
• 1330 Travel Hotline: +82-2-1330 (Korean, English, Japanese, Chinese)
SIDance (Seoul International Dance Festival) is a regular international festival, hosted by the Seoul Section of CID-UNESCO. The festival took on the role as a pioneer in promoting international exchange among dancers around the globe. It aims to inspire creators and broaden their perspectives while offering unique and original performances to the audience. Today, the festival is acclaimed Korea's largest scale authentic international dance festival.
6.0Km 2021-03-30
3-14, Dongmak-ro 15-gil, Mapo-gu, Seoul
+82-2-6053-7090
This is a place where you can enjoy gyukatsu (beef cutlet) grilled on a private brazier. This Japanese (cuisine) restaurant is located in Mapo-gu, Seoul. The most famous menu is beef cutlet.
6.0Km 2020-03-18
35-1, Yangnyeongjungang-ro, Dongdaemun-gu, Seoul
+82-10-5060-5250
OME Cooking Lab offers a one-day class where participants can learn to cook Korean food. The participants will be able to learn from scratch, starting from choosing the right ingredients at Korea's local markets and interacting with the market's vendors. After the cooking session, participants can enjoy the meal in a hanok (traditional Korean house). Participants mostly consist of foreigners, and the class is offered in Korean, English, and Chinese.