3.5Km 2022-12-16
323, Sowol-ro, Yongsan-gu, Seoul
+82-2-798-3771
Namsan Outdoor Botanical Garden opened its doors on February 18, 1997 in Hannam-dong, where the residential complex for foreigners once stood before it was demolished in 1994. Covering an area of around 59 ㎡, it is divided into 13 themed gardens with a total 117,132 plants from 269 species. Among this diversity, 60,912 plants from 129 species are tree types and 56,220 plants from 140 species are grass types.
3.5Km 2024-04-18
257, Yangnyeong-ro, Dongjak-gu, Seoul
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3.5Km 2024-10-25
83 Sopa-ro, Jung-gu, Seoul
+82-2-753-2403
Namsan Cable Car provides a panoramic view of downtown Seoul. The cable car has been in operation for over 40 years, taking tourists and residents alike to Namsan Seoul Tower, one of the most representative tourist attractions in the city.
3.5Km 2024-04-16
2F, 72, Toegye-ro, Jung-gu, Seoul
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3.5Km 2025-10-23
B1 Floor, 72 Toegye-ro (Hoehyeon-dong 1-ga, SK Leaders' View Namsan), Jung-gu, Seoul
Founded in 2001 by board-certified dermatologists from Seoul National University College of Medicine, Leaders Dermatology has grown into a trusted network of over 12 clinics across Korea and internationally, with a team of more than 20 dermatologists and 150 medical professionals.
Our doctors are actively involved in global academic circles delivering lectures at renowned conferences and seminars and are dedicated to raising the bar for dermatological care. With a systematic, patient-centered approach, our mission is to become the No.1 dermatology clinic in customer satisfaction through excellence in service and results.
3.5Km 2024-04-22
#106, 11, Jangseungbaegi-ro 11ga-gil, Dongjak-gu, Seoul
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3.5Km 2024-06-27
25, Wausan-ro 32-gil, Mapo-gu, Seoul
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3.5Km 2024-04-23
228-1, Itaewon-ro, Yongsan-gu, Seoul
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3.5Km 2024-06-19
26 Sejong-daero 11-gil, Jung-gu, Seoul
+82-2-753-5388
Jinju Hoegwan is a renowned kongguksu (noodles in cold soybean soup) eatery near City Hall Station. Kongguksu is a traditional Korean summer dish made by boiling and grinding soybeans into a creamy broth, served with noodles, offering a refreshing and nutty flavor. Kongguksu is available from March to November. Their staff-recommended menu includes kimchi bokkeumbap (kimchi fried rice), freshly roasted by the staff, along with kimchi jjigae and samgyeopsal (pork belly).