3.4Km 2024-01-04
350 Dongjak-daero, Seocho-gu, Seoul
Hyundai Yacht Seoul Branch is where visitors can enjoy water sports such as yachting, dinghy yachts (small sail yachts for one to three people without engines and cabins), and kayaking on the Hangang River. It is located in “The River” in Banpo Hangang Park. Luxury yachts, named Black Cat and Blue Jin, are popular with families, while those who enjoy thrilling activities prefer dinghy yachts and kayaks. Visitors can enjoy an incredible sunset on the water as the Hangang River and Seoul's cityscape create an amazing view.
3.4Km 2024-04-18
B843 Gyeongin-ro, Yeongdeungpo-gu, Seoul
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3.4Km 2024-06-27
Store #16, 843, Gyeongin-ro, Yeongdeungpo-gu
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3.4Km 2022-12-15
139, Seobinggo-ro, Yongsan-gu, Seoul
+82-2-2124-6200
The National Hangeul Museum was established to preserve, spread, and develop the Korean alphabet, Hangeul. The museum showcases the history and value of Korean orthography, Korean’s most-valued cultural asset, through exhibitions, activities, and education. Occupying over 11,322 ㎡, the museum has one basement level and three ground levels, along with an outdoor grass field and rest area perfect for cultural events, exhibits, and education.
The museum is comprised of the Hangeul library on the first floor, a permanent exhibition hall, ㅎ Café, and cultural product shop on the second floor, and a planned exhibition hall and Hangeul playground for children and foreigners on the third floor.
3.4Km 2024-04-19
330, Sillim-ro, Gwanak-gu, Seoul
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3.4Km 2024-04-18
1F, Junggwanjang Hangang-ro Branch, 159-1, Hangang-daero, Yongsan-gu, Seoul
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3.4Km 2024-02-29
6, Yeongdeungpo-ro, 42-gil, Yeongdeungpo-gu, Seoul
+82-2-2678-2722
Hamheung Naengmyeon has served its namesake dish, Hamheung naengmyeon (Hamheung cold buckwheat noodles), since 1967. The second generation of the restaurant’s owners has kept the flavors the same throughout the ages. The restaurant’s signature menus include the hoenaengmyeon (cold buckwheat noodles with raw fish), bibim naengmyeon (spicy buckwheat noodles), and mullaengmyeon (cold buckwheat noodles). In particular, the hoenaengmyeon (cold buckwheat noodles with raw fish) impresses with the topping of ganjaemi seoneo (sliced aged raw red stingray), as well as the broth served with naengmyeon (cold buckwheat noodles), made with vegetables and sauce.
3.4Km 2024-03-19
47, Tojeong-ro 37-gil, Mapo-gu, Seoul
+82-2-703-0019
Located in Mapo, Yukjeon Hoekwan is a Korean restaurant that has been selected for the Michelin Guide Seoul 2023. It has kept its original taste through four generations. The signature dish is the Bassak bulgogi (thin-sliced bulgogi), which is served without soup and has a moist juiciness, tender texture, and not-too-sweet seasoning. Patrons have the option to other dishes including yukhoe bibimbap (beef tartare bibimbap), nakji bokkeum (stir-fried octopus), bossam (kimchi cabbage wraps with pork), and samhap (skate, pork, and kimchi combo). In addition, the handcrafted makgeolli (unrefined rice wine) made in their own brewery is a must-try.
3.4Km 2024-04-17
1F, 5, Yeongjung-ro, Yeongdeungpo-gu, Seoul
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3.4Km 2021-03-30
329, Sillim-ro, Gwanak-gu, Seoul
+82-2-873-7475
It has a large hall, so it is a good place for group dining. This Western dishes restaurant is located in Gwanak-gu, Seoul. The representative menu is cocktail.