5.5Km 2021-03-26
131-1, Samcheong-ro, Jongno-gu, Seoul
+82-2-725-1697
Darakjeong has been popular for a long time because of the simple taste of its traditional Mandu (Korean stuffed dumpling). Since its opening in 1991, tasty soup and scrumptious Mandu have been served. A fist-sized Mandu is fully packed with seasoned meat, bean-curd, and various vegetables. Its thick dough makes it chewy and delightful. For one person, “Manduguk”(boiled dumpling soup) is a good choice. The delicious and nourishing taste of Mandu goes well with the sweet, spicy, and fresh taste of the soup. Manduguk is served in a brass bowl which keeps the food warm while eating. For a large-size group, “Mandujeongol” cooked with various vegetables in a casserole is recommended. There are two types of Mandujeongol that have different tastes. The main characteristic of “Kimchi Mandujeongol” is its spicy flavor, which reminds people of the refreshing taste of Kimchi soup, and “Tojang Mandujeongol” expounds on the savory taste of bean-paste soup. Tojang means folk soybean-paste. “Nokdujeon”(a Korean pan-fried dish with green mung bean) is another famous dish at Darakjeong, which is pan-fried with a very light seasoning to emphasize the original taste of Nokdu (green mung bean). Salted oysters with hot pepper are served with Nokdujeon instead of soy sauce, which is a perfect match.
5.5Km 2024-04-16
235, Toegye-ro, Jung-gu, Seoul
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5.5Km 2025-01-13
99, Yulgok-ro, Jongno-gu, Seoul
+82-2-3668-2300
Hyangnamu or 'Aromatic Tree' in Changdeokgung Palace is estimated to be about 700 years old, meaning it had likely been planted before the palace was built. It stands 12m in x_height, measures 5.9m in girth around the roots, and has branches spreading in all four directions. It is designated and protected as a National Natural Monument.
5.5Km 2021-03-27
204-1, Yeouidaebang-ro, Dongjak-gu, Seoul
+82-2-815-0567
With a variety of Chinese dishes, it has a large space ideal for groups. The best menu at this restaurant is stir-fried meatballs and vegetables. This Chinese (cuisine) restaurant is located in Dongjak-gu, Seoul.
5.5Km 2020-12-21
775 Gyeongin-ro Yeongdeungpo-gu Seoul
+82-2-6309-5432
Budaejjigae (spicy sausage stew) is a soup dish made with various types of ham and Korean broth and sauces. This Korean dishes restaurant is located in Yeongdeungpo-gu, Seoul. The most famous menu is sausage stew.
5.5Km 2021-03-30
187, Itaewon-ro, Yongsan-gu, Seoul
+82-2-794-8308
As a place that sells American Halal foods, it is recognized even in Itaewon, where there are many foreigners. This Western dishes restaurant is located in Yongsan-gu, Seoul. The most famous menu is sandwich.
5.5Km 2024-11-05
3 Gyedong 4-gil, Jongno-gu, Seoul
5.5Km 2024-09-02
309 Jahamun-ro, Jongno-gu, Seoul
+82-2-395-2500
Seokparang is a place built by relocating the Sarangchae of Heungseon Daewongun, the father of King Gojong of the Joseon dynasty. It boasts beautiful late Joseon-style gardens and three traditional hanok buildings. Here, one can enjoy authentic Gungjung hanjeongsik (royal Korean table d'hote) for both lunch and dinner, featuring meticulously prepared dishes such as traditional porridge, chilled salads, steamed prawns, kimchi cabbage wraps with pork, soybean paste jjigae set menu, and desserts. Diners can also savor traditional liquors crafted by artisans from across the country.
5.5Km 2024-08-27
121, Gyedong-gil, Jongno-gu, Seoul
+82-507-1358-3701
Lagidang is a foreigner-only guesthouse in the heart of Bukchon Hanok Village in Jeongno-gu, Seoul. Public transportation links are good, with Exit 3 of Anguk Subway Station just a seven-minute walk away. The house has a fine view over Bukchon Hanok Village, and early-rising guests will also catch the sunrise in the south-eastern sky. The guesthouse is decorated with art works and Joseon-period antiques.
5.5Km 2024-04-18
153, Eunpyeong-ro, Eunpyeong-gu, Seoul
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