JUNG SUNG BON SHABU SUKI (정성본샤브수끼칼국수)

5.7Km 2021-03-20

23-3, Myeongdong, 4-gil, Jung-gu, Seoul
+82-2-752-4800

A good place to visit when you want to eat hot soup. This restaurant's signature menu is shabu-shabu. This shabu-shabu restaurant is located in Jung-gu, Seoul.

Hyosajeong Pavilion (효사정)

5.7Km 2025-01-13

55, Hyeonchung-ro, Dongjak-gu, Seoul
+82-2-820-9848

Hyosajeong Pavilion is where Nohan, the second vice premier of the Joseon dynasty during King Sejong and King Sejo’s reign, stayed. After he lost his mother, he built the pavilion to mourn at her grave while still being able to see his father’s grave in Gaeseong to the North. His brother-in-law, then Minister of the Interior, Gang Sa-deok named the pavilion “Hyosajeong,” which means pavilion of filial piety.

In order to find the original location of the pavilion, poems by Jeong Inji and Seo Geojeong and an old map of Korea were referenced, but the pavilion was not found because the surrounding landscape had changed too much. As a result, a location was selected and the pavilion was reconstructed at its current location. The house is 3 kan* in the front and 2 kan* on the side. The roof is a hip-and-gable roof. The pavilion has one room with under floor heating and a railing around the pavilion

(* kan: a traditional measurement that corresponds to the space between two columns)

Myth Jokbal Myeongdong (미쓰족발명동)

5.7Km 2024-10-15

21, Myeongdong 3-gil, Jung-gu, Seoul
+82-2-3789-8799

This restaurant specializes in Jokbal (Braised pigs' feet) and Bossam (Napa wraps with pork), both of which are served with vegetable wraps and salad. Jokbal (Braised pigs’ feet) is prepared by braising pigs' feet in spiced stock, a process that removes excess fat, enhances the flavor, and gives the meat a chewier texture. Each order of Jokbal (Braised pigs' feet) is accompanied by Kongnamulkimchiguk (Bean sprout and kimchi soup), to which Kalguksumyeon (Noodles) are added. For those who find the dishes too spicy, the restaurant offers a self-serve Jumeokbap (Riceball), featuring laver flakes, pickled radish, and mayonnaise to cool the palate.

PALSAIK Samgyeopsal Myeongdong(팔색삼겹살 명동)

5.7Km 2020-10-30

2F, 21, Myeongdong, 3-gil, Jung-gu, Seoul
+82-2-3789-8292

It provides eight different flavors of pork belly. The most famous menu is grilled pork belly. A barbecue specialty restaurant located in Myeong-dong, Seoul.

Bongsan Mask Dance(봉산탈춤 다 모여라~ )

5.7Km 2025-04-29

서울특별시 종로구 종로1길 45 (세종로)

Niwa (니와)

5.7Km 2016-12-08

22, Ichon-ro 75-gil, Yongsan-gu, Seoul
+82-2-790-0917

Niwa is an authentic Japanese izakaya, serving alcoholic beverages and food. In order to stay true to tradition, Niwa works in cooperation with an izakaya chain in Hiroshima, Japan, creating a cooking system that realizes genuine Japanese tastes. Customers are able to experience Japan at Niwa, without even visiting the country. The restaurant is constantly working to develop new, delicious menu items.

CAFE COIN (카페코인)

5.7Km 2021-03-19

10, Myeongdong, 6-gil, Jung-gu, Seoul
+82-2-753-1667

A café featured in a popular Korean drama. This is a cafe located in Jung-gu, Seoul. The representative menu is tiramisu.

Olive Young - Dongbuichon Branch [Tax Refund Shop] (올리브영 동부이촌)

5.7Km 2024-04-17

16, Ichon-ro 75-gil, Yongsan-gu, Seoul

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Baekje Samgyetang (백제삼계탕)

5.7Km 2024-03-11

8-10, Myeongdong 8-gil, Jung-gu, Seoul
+82-2-776-3267

Located in Myeongdong Street, Baekje Samgyetang is renowned for samgye tang (ginseng chicken soup). This long-standing establishment has been in business for two generations since 1971 so it has been featured on TV in Korea and other countries. In addition to samgye tang, they also serve chicken dishes such as dakdori tang (spicy braised chicken), roasted chicken, and jeonbok juk (abalone porridge), attracting numerous patrons.

Ziozia Ssts - Myeong-dong Branch [Tax Refund Shop] (지오지아 SSTS 명동점)

5.7Km 2024-04-22

6, Myeongdong 8na-gil, Jung-gu, Seoul

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JUNG SUNG BON SHABU SUKI (정성본샤브수끼칼국수) - Area information - Korea travel information