Jeil Banjeom (제일반점)

0m 23537 2024-03-20

174 Guseong-ro, Dong-gu, Gwangju
062-224-6670

Located on Chungjang-ro Street in Gwangju, Jeil Banjeom has been a culinary staple since the 1960s. Operated by a Chinese immigrant, it has garnered popularity for its traditional dishes. The signature yennal jjajang is a classic take on black bean sauce noodles, featuring stir-fried black bean paste, a mix of vegetables, potatoes, and specially selected cuts of pork. Another highlight is the tangsuyuk, a dish of deep-fried pork sirloin coated in a sweet and sour sauce. A local favorite, the restaurant is known for being particularly bustling during lunch hours.

1960 Cheongwonmomil (1960 청원모밀)

311.73578166337063m 8462 2020-05-04

174-1, Jungang-ro, Dong-gu, Gwangju
+82-62-222-2210

1960 Cheongwonmomil is a popular restaurant on Chungjang-ro Street, serving buckwheat noodles since 1960. It features white tables along with bright lighting. The representative menu is momil guksu, attracting people's appetite. Also, they offer kkakdugi (diced radish kimchi) made in-house.