Kitchen Maillard (키친마이야르)

15.6Km 2024-02-15

B1, 22 Eonju-ro 170-gil, Gangnam-gu, Seoul

Kitchen Maillard is a Western cusine situated in Apgujeong Rodeo Street, renowned for its creative and distinctive fusion dishes. The standout item on the menu is the saeukkang tonggolbaengi naengpasta (sea snail cold pasta), a unique combination of sea snail, deep-fried dried pollack, and peanuts. Operating on a seasonal basis, the menu showcases nine signature dishes, including the salmon poke and the Shanghai cream risotto - a delightful blend of Shanghai cream sauce and shrimp. Additionally, the restaurant introduces limited-time offerings that can be savored during specific periods.

Himart - Bisan Branch [Tax Refund Shop] (하이마트 비산점)

15.6Km 2024-04-22

275, Gwanak-daero, Dongan-gu, Anyang-si, Gyeonggi-do

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BuonaSera (보나세라)

15.6Km 2020-02-07

18-2, Dosan-daero 45-gil, Gangnam-gu, Seoul
+82-2-543-6668

BuonaSera is a well-being restaurant serving authentic Italian cuisine, embodying the harmonization of both modern and classical cultures, fashion, art and music of Italy in one space. The restaurant was set up with the assistance of Italy's best food/restaurant/brand specialists and serves high-grade food cooked by outstanding chefs and Korea's Italian cuisine specialists. Unlike typical restaurants, BuonaSera creates a small community expressing an Italian way of life, with great food and service.

Dosan Ahn Chang-Ho Memorial Hall (도산안창호 기념관)

15.6Km 2022-10-18

20, Dosan-daero 45-gil, Gangnam-gu, Seoul
+82-2-541-1800

Dosan Ahn Chang-ho Memorial Hall was established for the purpose of sharing the mind and spirit of Ahn Chang-ho. Ahn Chang-ho, penname Dosan, was an independence movement activist who dedicated sixty years of his life to both modernize and free his country. He was a great leader and mentor to the Korean people. The Dosan Ahn Chang-ho Memorial Hall was built to express the strenuous efforts, loyalty and bravery he demonstrated during his life in hopes for a better future. This memorial hall hopes to inspire patrons with the same direction and passion in life that Dosan had for Korea and humanity.

E-Mart - Ilsan Branch [Tax Refund Shop] (이마트 일산)

15.6Km 2024-04-19

1124, Jungang-ro, Ilsandong-gu, Goyang-si, Gyeonggi-do

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Stüssy Seoul - Apgujeong Branch [Tax Refund Shop] (스투시서울 압구정)

15.6Km 2024-04-23

B1F and 1F, 42, Apgujeong-ro 46-gil, Gangnam-gu, Seoul

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Surim Gongwon (수림공원가든)

15.6Km 2024-02-15

Bldg A, 269 Juan-ro, Namdong-gu, Incheon

Opened in 1984, Surim Gongwon is renowned for its expertise in galbi gui (grilled galbi). Its signature dish, soyangnyeom galbi gui (grilled marinated beef galbi), consists of beef ribs that have been marinated in a blend of sweet and savory seasonings before being grilled over charcoal. This preparation method ensures that the meat is both tender and rich in flavor. The restaurant's staff takes care of grilling the meat, providing a comfortable dining experience for guests, including those who may be trying galbi for the first time.

Olive Young - Eonju Station Branch [Tax Refund Shop] (올리브영 언주역)

15.7Km 2024-04-18

209, Bongeunsa-ro, Gangnam-gu, Seoul

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Central Pharmacy [Tax Refund Shop] (센트럴약국)

15.7Km 2024-04-16

F1 (Nonhyeon-dong), 211, Bongeunsa-ro, Gangnam-gu, Seoul

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Imperial Palace Hotel (임페리얼 팰리스 호텔)

15.7Km 2021-04-02

640, Eonju-ro, Gangnam-gu, Seoul
+82-2-3440-8000

Imperial Palace Hotel first opened on September 18, 1989, starting as a deluxe hotel and becoming a superior deluxe hotel after 10 years in June 1999. The hotel has remained the pride of the Korean hotel industry thanks to its effective management and improving domestic capital. In 2005, it carried out a large-scale remodeling project to enlarge its size to resemble luxurious European hotels, including a large-sized lobby, convention center that can accommodate over 1,000 visitors, classical wedding hall, and 405 guestrooms. The hotel is part of a chain, along with Imperial Palace Boutique Hotel in Itaewon and Imperial Palace Hotel – Fukuoka in Japan.

Kitchen Maillard (키친마이야르) - Area information - Korea travel information