19.1Km 2024-03-04
92 Hanmaeum 5-ro, Seosan-si, Chungcheongnam-do
041-665-8829
Seosan Kkotgejang specializes in preparing blue crabs harvested from the Seohae Coast using traditional methods. They offer both ganjang kkotgejang (soy sauce marinated blue crab) and yangnyeom kkotgejang (spicy marinated blue crab). The ganjang kkotgejang is prepared by marinating fresh crabs with ginger, garlic, soy sauce, and other seasonings, resulting in a savory and flavorful taste. The yangnyeom kkotgejang is marinated with a seasoning mixture primarily consisting of chili pepper powder. They also serve dishes like ureok jeotguk (salted rockfish soup) and yeongyang gulbap (nutritious oyster rice). Seosan is known for its bay, providing an ideal habitat for blue crabs.
19.1Km 2024-08-12
213-1 Namdanghang-ro, Hongseong-gun, Chungcheongnam-do
+82-10-5433-8196
Namdang Port, located at the west end of Hongseong, is a famous west coast port known for its exceptional seafood. Surrounded by the clean waters of Cheonsuman Bay, Namdang Port is home to a wide array of sea life including blue crab, cockle and webfoot octopus. Namdang Port also draws throngs of visitors from early September to mid-October every year for the country’s largest Jumbo Shrimp Festival.
19.2Km 2025-02-06
1-1 Namdanghang-ro 213beon-gil, Seobu-myeon, Hongseong-gun, Chungcheongnam-do
+82-10-5433-8196
Hongseong Namdang Port Saejogae Festival celebrates the saejogae (egg cockle) that is harvested around Namdang Port and Cheonsuman Bay between December and April of every year. The plump saejogae are famous for their chewy texture and nutritional value, full of protein, iron, and other essential minerals.
19.2Km 2025-03-31
1-1 Namdanghang-ro 213beon-gil, Seobu-myeon, Hongseong-gun, Chungcheongnam-do
+82-41-634-0104
Hongseong Namdang Port Sea Trout Festival celebrates the local spring-time catch of sea trout, a healthy food with a tasty flavor and chewy texture. During the festival, enjoy a range of activities including performances and catching barehanded fishing.
19.2Km 2024-12-03
243 Buseoksa-gil, Seosan-si, Chungcheongnam-do
+82-41-662-3824
Located on Dobisan Mountain in Seosan, Chungcheongnam-do, Buseoksa Temple was built by the Great Monk Uisang in 677, the 17th year of King Munmu of Silla, and was later rebuilt by Great Monk Muhak during the Joseon dynasty. The temple houses eight seated Buddha statues and attracts many visitors due to its magnificent surrounding scenery.
19.3Km 2024-06-05
Namdang-ri, Hongseong-gun, Chungcheongnam-do
+82-41-630-1224
Namdang Port is a representative port on the West Coast. Known for having plenty of prawn, cockle, flat fish, rock fish and other types of seafood, the port draws visitors all year round. Cockles in particular are a local delicacy, usually enjoyed as cockle shabu shabu or charcoal-grilled cockle. A nearby attraction to visit is the bamboo grove of Jukdo Island
19.3Km 2024-04-16
84, Geumo-daero, Yesan-eup, Yesan-gun, Chungcheongnam-do
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19.7Km 2024-12-23
94 , Dongheon-ro, Seosan-si, Chungcheongnam-do
+82-41-668-7822
Seosan Aria Hotel, near Central Lake Park in Seosan-si, Chungcheonnam-do, consists of a main building, new building, an annexe, and a deluxe building, and has 80 rooms accommodating up to 160 people. There are three types of room: Garden rooms have access to the roof-top garden; Studio rooms are equipped with home theatres and accomodate up to four people; and Duplex rooms. Public transport connections are good, and the hotel is just 1km away from Seosan City Hall and adjacent shopping malls. There’s a large parking lot (one car per room).
19.7Km 2024-02-26
119, Gwangcheon-ro, Gwangcheon-eup, Hongseong-gun, Chungcheongnam-do
Gwangcheon Cave Salted Shrimp Complex is a collection of shops offering saeujeot (salted shrimp), a specialty of Gwangcheon. Gwangcheon’s proximity to the Yellow Sea makes it a famous place for jeotgal (salted seafood), particularly those made with shrimp. Gwangcheon’s saeujeot (salted shrimp) is stored and aged in a former mine cave tunnel, so it has great quality. There is even an exhibition hall dedicated to Gwangcheon cave salted shrimp. The Gwangcheon Cave Salted Shrimp & Dried Laver Festival is held in October.
19.9Km 2023-01-02
119-29, Ganwoldo 1-gil, Seosan-si, Chungcheongnam-do
+82-41-668-6624
Ganworam is a small hermitage located in Ganwoldo-ri in Seosan-si, Chungcheongnam-do. Ganworam Hermitage was created by the Great Monk Muhak, the monk to King Taejo of the Joseon dynasty. The name of the hermitage is directly tied with Muhak himself as it is said Muhak became enlightened while meditating under the moon (wol means moon in Korean) at this hermitage. At low tide, Ganworam Hermitage is connected to shore via a natural walkway, but at high tide, the walkway is submerged and the hermitage becomes an island. At night time, in particular, the hermitage and its surrounding islets create a breathtaking view as the moonlight reflects off the sea.